Performance Food Group jobs

Sr. Microbiologist Mumbai, MH, India Company Description: Eurofins is the world leading Food Testing laboratory group, deploying a comprehensive range of state-of-the-art analytical techniques in order to support its clients' increasingly stringent quality and safety standards. We are present in India as Eurofins Analytical Services India Pvt Ltd and provide a comprehensive and one-stop testing service to businesses and organizations involved in food and feed processing, Agro products, Export, Hospitality and Retail chains. Job Description: Preparation of microbiology media Maintenance and calibration of Balance, Autoclave, water bath, LAF, BSC, Microscope etc. Performs microbiological testing in accordance with standard procedures Collect and analyse data to draw conclusions and recommend actions Apply appropriate methodologies and data interpretation techniques to assist in overcoming technical difficulties and promote continuous improvement. Maintenance of standard Reference Materials, Chemicals, Reagents and Glassware used in the laboratory. Maintains the laboratory quality assurance systems to assure validity of data Perform or assist vendor in the installation qualification (IQ), operational qualification (OQ) and performance qualification (PQ) of laboratory instruments and equipment. Maintain accurate, up to date and concise laboratory records Supports a microbiological sampling and testing program. Understand and use basic laboratory safety equipment and instructions, precautions in handling and disposing of biological materials, in accordance with local environmental regulations. Troubleshoot basic instrument or methodology problems. Qualifications: 4-6 years experience of working in food testing laboratory. Strong knowledge of Food microbiology analysis. Additional Information: Good interpersonal and communication skills. Energetic, flexible and innovative. Able to work independently and to coordinate

COOK SUPERVISOR Aviano, Italy Summary Click on "Learn more about this agency" button below to view Eligibilities being considered and other IMPORTANT information. The primary purpose of this position is to exercise technical and administrative supervision over subordinate workers in accomplishing trades and labor work at the food service operation of La Bella Vista Club, which involves food service operations, administration, equipment requirements, menu changes, catering programs, and the procurement, preparation. Duties Performs work planning responsibilities. Performs work direction responsibilities. Performs administration responsibilities. Applies Equal Employment Opportunity (EEO)/Equal Opportunity Treatment (EOT) principles and requirements. Ensures education in, compliance with, and practice of security directives, good safety, and health habits in all work areas. Controls all fiscal and administrative functions. Evaluation Your application package (resume, supporting documents, and responses to the questionnaire) will be used to determine your eligibility, qualifications, and quality ranking for this position. Please follow all instructions carefully. Errors or omissions may affect your rating or consideration for employment. BASIS OF RATING: Your application will be rated under the Cut Point procedures based on the extent to which the quality, depth, and complexity of your experience relates to the qualification requirements. Additional points are not added for Veteran's Preference; however, Veteran's Preference is considered where applicable. Best Qualified Group: Candidates in this category possess exceptional skills and experience to exceed well above the minimum requirements. Fully Qualified Group: Candidates in this category possess good skills and experience above the minimum requirements. Basically Qualified Group: Candidates in this category

Business Controller Noida, UP, India Company Description: Eurofins Scientific is an international life sciences company, which provides a unique range of analytical testing services to clients across multiple industries. The Group believes it is the world leader in food, environment, pharmaceutical and cosmetics products testing and in agroscience CRO services. It is also one of the global independent market leaders in certain testing and laboratory services for genomics, discovery pharmacology, forensics, CDMO, advanced material sciences and for supporting clinical studies. In addition, Eurofins is one of the leading global emerging players in specialty clinical diagnostic testing. In 2020, Eurofins generated 4.2 billion Euro proforma turnover in 800 laboratories across 50 countries, employing about 50.000 staff. Eurofins Technologies is a new International Business Line (IBL) within the Eurofins Group focused on the development, manufacturing and marketing of bioanalytical technologies and diagnostic test kits in particular. The business if primarily focused on solutions in Food Safety and Environmental Safety but has recently expanded into Animal Health and Clinical Diagnostics. Eurofins Technologies serves both external customers (industrial laboratories, governmental laboratories, service laboratories) as well as customers within the Eurofins Group. Job Description: Business Analytics Analysis of business KPIs to identify trends / gaps / opportunities Competitor monitoring and tracking Performance tracking and reporting Review business financial performance and track performance against defined goals Prepare monthly performance summaries for the Region Review Accounts Receivables, Collections, Maintaining DSO below budgets, vendor payment systems / terms etc. Drive Implementation Support businesses to prepare implementation plans for

Manager- Internal Audit Bengaluru, KA, India Company Description: Eurofins Scientific is an international life sciences company, which provides a unique range of analytical testing services to clients across multiple industries. The Group believes it is the world leader in food, environment, pharmaceutical and cosmetics products testing and in agroscience CRO services. It is also one of the global independent market leaders in certain testing and laboratory services for genomics, discovery pharmacology, forensics, CDMO, advanced material sciences and for supporting clinical studies. In addition, Eurofins is one of the leading global emerging players in specialty clinical diagnostic testing. In 2020, Eurofins generated 4.2 billion Euro proforma turnover in 800 laboratories across 50 countries, employing about 50.000 staff. Eurofins Technologies is a new International Business Line (IBL) within the Eurofins Group focused on the development, manufacturing and marketing of bioanalytical technologies and diagnostic test kits in particular. The business if primarily focused on solutions in Food Safety and Environmental Safety but has recently expanded into Animal Health and Clinical Diagnostics. Eurofins Technologies serves both external customers (industrial laboratories, governmental laboratories, service laboratories) as well as customers within the Eurofins Group. Job Description: Determine internal audit scope and develop annual plans for multiple Eurofins Legal Entities (ELE). Ensure successful completion of assigned audit engagements, from start to finish. Review of business processes to ensure strict compliance with Group defined process and Spending and Contracting Authority. Review and perform risk assessment procedures, including identification of significant accounts & classes of transactions and mapping of

Senior Accounting Expert Internal Posting Location India | Posting Location/City Bangalore|Bhopal|Vadodra|Pune|Hyderabad|Gurgaon|Ahmedabad|Kolkata|Hassan|Rudrapur At Tetra Pak we commit to making food safe and available, everywhere; and we protect what's good - protecting food, protecting people, and protecting the planet. By doing so we touch millions of people's lives every day. And we need people like you to make it happen. We empower you to reach your potential with opportunities to make an impact to be proud of - for food, people and the planet. Job Summary The Senior Accounting Expert - SAM is responsible for managing end‑to‑end accounting activities across South Asia Markets to meet group, local, and statutory reporting requirements. This role plays a critical part in ensuring accurate financial reporting, strong compliance with accounting standards and internal controls, and driving process efficiency through collaboration and continuous improvement. May act as a lead, providing subject matter guidance to team members. What you will do Monitor and execute core accounting activities, including monthly book close, general ledger accounting, account reconciliations, and schedule preparation and analysis Complete internal group reporting accurately and within defined timelines Ensure compliance with internal control systems, accounting standards (IFRS / Ind AS), and group reporting guidelines Drive adherence to functional KPIs and performance metrics Prepare and ensure timely completion of statutory financial statements for all entities within the SAM market Coordinate effectively with cross‑functional stakeholders such as PtP, RtR

HR Business Partner I Region/Country United States | State/Province/County Missouri | City Springfield The French's Food Company , a subsidiary of McCormick & Company, Inc. and a global leader in flavor is seeking a full-time HR Business Partner for the plant located in Springfield, MO . This person will report to the Site HR Director . With more than $500 million in annual sales, our company has been crafting trusted foods using simple ingredients of the highest quality. From French's Classic Yellow Mustard, long America's top-selling mustard, and Frank;s Red Hot, the company has a history rich with delicious creations made from what today would be considered “clean, simple ingredients.” To learn more please visit us at www.frenchs.com . Key Responsibilities Key Responsibilities Description % of Time Spent Provides consultation and direction through partnership with client groups to establish relevant functional goals and objectives; recruit, train, coach and mentor employees; support consistent adoption and adherence of programs, policies and procedures across partnership areas; identify and define employee engagement opportunities; and provide input into departmental structure & design. 40% Acts as the horizontal process owner to develop, implement and administer HR programs, policies, procedures and practices consistently across client groups in support of McCormick's philosophy and core values (i.e., High Performance, Workforce Planning, Performance Management, VOE, OGSMs, Talent Management, Development Planning, Compensation programs, etc.). Ensure consistent adoption an

VP, Partnerships Remote (US) About us: Foodsmart is the leading Foodcare platform in the U.S., built to deliver nutrition-driven healthcare at scale. Powered by a national network of Registered Dietitians, Foodsmart combines personalized clinical nutrition care, behavior change tools, and food benefits to improve member health outcomes while lowering healthcare costs. Our platform is designed to foster healthier food choices, drive lasting behavior change, and deliver sustainable health outcomes. Through our highly personalized, digital platform, we guide more than 3 million members-including those in employer-sponsored health plans, regional and national Medicaid managed care organizations, Medicare Advantage plans, and commercial insurers-on a tailored journey to eating well while saving time and money. Foodsmart seamlessly integrates dietary assessments and nutrition counseling with online food ordering and cost-effective meal planning for the entire family, optimizing ingredients both at home and on the go. We partner with national and regional retailers across the U.S., many of whom accept SNAP/EBT, making healthier food more accessible. Additionally, we assist members with SNAP enrollment and management, providing tangible access to nutritious food. In 2024, Foodsmart secured a $200 million investment from TPG's Rise Fund, which supports entrepreneurs dedicated to achieving the United Nations' Sustainable Development Goals. This investment helps us expand our reach, particularly to low-income workers who are disproportionately affected by diet-related diseases. At Foodsmart, our mission is to make nutritious food accessible and affordable for everyone, regardless of economic status. We are committed to a set of core values that shape our culture and work

Foods Co. The Kroger Co.

Waiter Spangdahlem, Germany Summary About the position: This position is Non-appropriated Fund (NAF) and is located at Club Eifel. This is a Flexible position, 0-40 hours per week, Monday - Sunday, days, nights weekends and holidays. Must be able to frequently lift and carrying objects weighing up to 10 pounds. Military Spouse Preference is NOT lost if selected for this position. Duties This position is located at Club Eifel, Spangdahlem AB, Germany. This is a flexible position (0-40 hours per week). Work schedule is Monday through Friday, including weekends and holidays. The purpose of this position is to serve food, preselected and ordered by arrangement, for banquets, ceremonies and other group events. Set up and tear down for events, to include, but not limited to: secure linen, glassware and silverware for table settings, arrange room to event specifications, insure all cutlery and linens are spotless and condiment containers are filled, remove dirty dishes from table. Follows specific instructions and time schedules for food and beverage service, transports food and beverages from kitchen and bar for table and buffet service. Refills food and beverages as needed. Clean preparation area, kitchen and dining room as needed and may be responsible for dishwashing and other cleaning tasks. Performs other related duties as assigned. If interested in this position please preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12947131 Education Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution in order to

Manager Purchase -to-Pay and Order-to-Cash Internal Posting Location Panama | Posting Location/City Panama City At Tetra Pak we commit to making food safe and available, everywhere; and we protect what's good - protecting food, protecting people, and protecting the planet. By doing so we touch millions of people's lives every day. And we need people like you to make it happen. We empower you to reach your potential with opportunities to make an impact to be proud of - for food, people and the planet. Job Summary The PTP/OTC Process Manager is responsible for driving effective, standardized, and compliant Purchase -to-Pay and Order-to-Cash processes across the organization in accordance with Group business control framework and requirements. This role manages multiple teams, ensures that process performance supports business continuity, financial accuracy, strong internal controls, and high-quality experience for internal and external stakeholders. This position is based at our Tetra Pak office in Panama City. Tetra Pak is not sponsoring work visas or relocation for this position. What you will do Lead and maintain end-to-end PtP and OtC process governance, ensuring consistency, compliance, and efficiency Identify process gaps, bottlenecks, and risks, and drive continuous improvement initiatives Collaborate with cross-functional stakeholders including Finance, Treasury, Procurement, Sales, Customer Service, and IT to resolve operational issues and improve process performance Support standardization, automation, and simplification of workflows to improve accuracy, control, and productivi

Food & Beverage Team Leader 3400 W 13th St, Grand Island,NE 68803-2307 posted: Posted 30+ Days Ago

Data Configuration Specialist Bengaluru, KA, India Company Description: Eurofins Scientific is an international life sciences company, which provides a unique range of analytical testing services to clients across multiple industries. The Group believes it is the world leader in food, environment, pharmaceutical and cosmetics products testing and in agroscience CRO services. It is also one of the global independent market leaders in certain testing and laboratory services for genomics, discovery pharmacology, forensics, CDMO, advanced material sciences and for supporting clinical studies. In addition, Eurofins is one of the leading global emerging players in specialty clinical diagnostic testing. In 2020, Eurofins generated 4.2 billion Euro proforma turnover in 800 laboratories across 50 countries, employing about 50.000 staff. Eurofins Technologies is a new International Business Line (IBL) within the Eurofins Group focused on the development, manufacturing and marketing of bioanalytical technologies and diagnostic test kits in particular. The business if primarily focused on solutions in Food Safety and Environmental Safety but has recently expanded into Animal Health and Clinical Diagnostics. Eurofins Technologies serves both external customers (industrial laboratories, governmental laboratories, service laboratories) as well as customers within the Eurofins Group. Job Description: Purpose of the Job and Expected outcome Configure the Laboratory Information Management System LIMS dbase throughout the duration of the study inline with the Clinical Protocol, performing appropriate QC controls according to global procedures and agreed specifications. Ensure that the electronic data generated is transferred to the customer as per the Data Specifications. Key Accountabilities Data Configuration Specialist supports activities

Food Service Team Leader - Watauga, TX 8000 Denton Hwy, Watauga,TX 76148-2464 posted: Posted 16 Days Ago

Performance Marketing Manager İstanbul, Istanbul, Türkiye

Food Service Worker Virginia Beach, Virginia Summary The primary purpose for the establishment of this job is to perform all or a variety of Food Service work and cashier duties. Duties Performs all or a variety of the following duties, either regularly or on a rotating basis. 1. Prepares and assembles food products in accordance with computerized or other basic recipes for quick service carryout area of the dining room and in support additional food services. Includes, but not limited to, preparation of hot items, sandwiches, fruits, vegetables, salads, other side dishes, and beverages. Requisitions needed food and non-food items from the Subsistence/ Supply Section in accordance with established policies and procedures. Prepare foods in accordance with forecasted demand or other established standards. Packages food in individual containers and stores food properly. Complies with HACCP procedures during food preparation, storage, and service, including documentation of proper food temperatures. Operates cash registers, changes printer paper for cash registers, and counts/verifies cash. Demonstrates professionalism through continued courtesy, customer service, and employee teamwork. Accounts for leftovers and complete cook worksheets, as appropriate. (60%) 2. Stocks, organizes, sets up, cleans, and maintains the work area prior to, during, and after scheduled hours of operation. Ensure equipment is properly sanitized and operational, and food and nonfood supplies are available. Properly stores unused food. Minimizes unnecessary waste of food and nonfood items. Markets and publicize special meals or food items. (25%) 3. Supports catering and other food service activities by requisitioning needed food and nonfood items;

Senior Product Manager - Clinical Quality Remote (US) About Us: Foodsmart is the leading Foodcare platform in the U.S., built to deliver nutrition-driven healthcare at scale. Powered by a national network of Registered Dietitians, Foodsmart combines personalized clinical nutrition care, behavior change tools, and food benefits to improve member health outcomes while lowering healthcare costs. Our platform is designed to foster healthier food choices, drive lasting behavior change, and deliver sustainable health outcomes. Through our highly personalized, digital platform, we guide more than 3 million members-including those in employer-sponsored health plans, regional and national Medicaid managed care organizations, Medicare Advantage plans, and commercial insurers-on a tailored journey to eating well while saving time and money. Foodsmart seamlessly integrates dietary assessments and nutrition counseling with online food ordering and cost-effective meal planning for the entire family, optimizing ingredients both at home and on the go. We partner with national and regional retailers across the U.S., many of whom accept SNAP/EBT, making healthier food more accessible. Additionally, we assist members with SNAP enrollment and management, providing tangible access to nutritious food. In 2024, Foodsmart secured a $200 million investment from TPG's Rise Fund, which supports entrepreneurs dedicated to achieving the United Nations' Sustainable Development Goals. This investment helps us expand our reach, particularly to low-income workers who are disproportionately affected by diet-related diseases. At Foodsmart, our mission is to make nutritious food accessible and affordable for everyone, regardless of economic status. We are committed to a set of core values that shape

CYP Food Service Worker Yorktown, Virginia Summary The purpose of the Child and Youth Program (CYP) Food Service Worker position is to perform a variety of food preparation and food service tasks for the CYP. This position is located in a child Development Center (CDC) but may assist with food preparation for the School Age Care (SAC) Program. Duties The CYP Food Service Worker performs various tasks or a sequence of tasks in food service preparation. Tasks consist of several steps that require attention to work operations and follow and established sequence of work. These tasks, which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below. Food Preparation and Service Assist in food preparation with tasks such as peeling potatoes; cutting, sorting and washing vegetables and fruits; assembling sandwiches; and measuring and weighing ingredients. Stocks food service carts with appropriate utensils, plates, bowls, food and beverages, as required for family style dining in the classrooms or activity areas. Wraps, arranges, and/or packages items for serving to children and youth. Transports food from kitchen area to classrooms or activity areas. Returns carts, dishes, and leftover food to the kitchen and disposes of all food waste and trash. Kitchen Maintenance Pre-rinses and washes pots, pans, dishes, glasses and silverware in either a mechanical dishwasher or manually according to sanitation regulations. Cleans serving carts, food preparation areas, cupboards, drawers, and dishwashing areas. Sets up and operates a mechanical dishwasher. Removes inspection doors, strainer pans,

Food Service Team Member McKinley posted: Posted Yesterday

Human Resources Business Partner Hanover MD About Misfits Market: Misfits Market is a mission-driven, high-growth startup dedicated to reducing food waste and making shopping for sustainable, high-quality groceries easier and more affordable. We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. In 2022, Misfits Market acquired sustainable e-grocer Imperfect Foods and now leverages its in-house transportation network to deliver directly to consumers with one of the most carbon-efficient grocery delivery models on the market. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food. At Misfits we support our customers and mission by embracing our core values of: Prioritizing our Customers Doing more with less Thinking Differently Respecting one another Moving deliberately and quickly Taking initiative and delivering About the role: The Human Resources Business Partner (HRBP) partners with local Warehouse/Distribution Leaders to assist with the operations of the central region distribution network. The HRBP delivers on strategic initiatives for the business on all things team member related. The focus is on operational activities supporting team members and leaders of the assigned client group(s), such as employee relations, performance management, and ensuring compliance with appropriate local, state and federal regulations. In addition, the

Food Service Assistant Port Jefferson, Suffolk, United States Performs one or a number of tasks relating to the preparation and service of food, delivery and collection of food and supplies, appropriate operation of machinery, and sanitation of specific areas of the department.

Kitchen Coordinator Edmond, OK

DISTRIBUTION TECHNICIAN I - SDC Region/Country United States | State/Province/County California | City Salinas McCormick & Company, Incorporated, a global leader in flavor, is seeking a 2nd Shift Warehouse/Distribution Technician reporting to an Oder Selection Team Manager. This individual will work at the Salinas Distribution Center located in Salinas, CA With more than $4 billion in annual sales, the Company manufactures markets and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry - retail outlets, food manufacturers, and food service businesses. We create differentiating flavors consumers prefer with unmatched quality, science, innovation, and service. Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick makes every moment and meal better™ As a company recognized for exceptional commitment to employees, McCormick offers a wide variety of benefits, programs, and services. Benefits include but are not limited to, tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, sick time, and vacations. Under the general supervision of the Order Selection Team Manager, this individual is responsible for picking/packing/shipping all customer orders in a timely (measured through Labor Management System - LMS) and accurate manner while operating material handling equipment (transporter, forklift, etc.). Performs general warehouse duties including loading, inbound receiving, returns, organizing, put-away, replenishment, wrapping and push-

Steakhouse- Food Runner King of Prussia, PA, United States Company Description: Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description: Summary Receive beverage orders from guests. Prepare and serve food and beverages in accordance with established service standards. Refills, sets/resets, stocks, clears and cleans dishes, glassware, silverware, linens, condiments, beverages, napkin holders and all other related supplies. Provides excellent customer service to our fine dining guests. Create and ensure a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service excellence is paramount Promote positive co-worker and guest interactions, maintain professionalism at all times while working with other employees, departments, and guests Demonstrates a courteous, friendly, polite, and congenial and efficient attitude Relays guest complaints/compliments to the appropriate supervisor Adhere to established company and departmental policies, procedures, and guidelines at all times Must always adheres to health & sanitation guidelines including food and beverage policy and procedures Maintains company and departmental uniform, appearance, and hygiene standards at all times Greet and take food and beverage orders from guests, enter orders into computer system

Food & Beverage Team Leader - Centerville, UT 200 N Market Place Dr, Centerville,UT 84014-1752 posted: Posted 23 Days Ago