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Supervisory Veterinary Medical Officer / Public Health Veterinarian

Department of Agriculture - Location Negotiable After Selection

Posted Apr 1, 2026

Benefits

Parental leave
Not verified
Non-birth-parent leave
Not verified
Family-building benefits
  • Fertility benefits: Not verified
  • Adoption assistance: Not verified
  • Surrogacy assistance: Not verified
Mental health support
Not verified
Relocation assistance
Not verified
Childcare support
Not verified
Learning budget
Not verified
Verification
Not verified
Salary
$75K-$145K From the posting source checked Jun 20, 2026
401(k) match
Not verified

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Market context

U.S. role benchmark (BLS OEWS)
$81,444 U.S. median for this role
Projected growth (BLS Employment Projections)
+6.9% - Faster than average

35% above the BLS role benchmark for healthcare aggregate.

Matched to SOC 29-1141 - Healthcare aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function
Healthcare From the posting source checked Jun 20, 2026
Seniority
Mid From the posting source checked Jun 20, 2026

Schedule

Shift type
Not verified
Weekend work
Not verified

Application

Cover letter
Not verified
Assessment
Not verified
Deadline
Not stated

Where they hire

Hires in: AZ, CA, CO, DC, FL, GA, IL, IN, LA, MA, MN, MO, NM, NY, OK, OR, TX, UT, WA From the posting source checked Jun 20, 2026

About this role

Supervisory Veterinary Medical Officer / Public Health Veterinarian Location Negotiable After Selection Summary $20,000 Sign on Bonus, Assisted Relocation, Creditable Service for Annual Leave Accrual, Student Loan Repayment, Public Service Loan Forgiveness, Accelerated Promotion and Referral Bonus Awards may be available. Location negotiable based on current vacancies. For most recent vacancy location(s) click: Here This Public Notice is to collect applications and fill vacancies as they occur. Applications will be retained for 90 days and reviewed weekly. Duties Plan, organize, coordinate and adapt the full range of meat and poultry inspection operations in slaughter and/or processing establishments; Ensure establishments meet requirements of the Pathogen Reduction and Hazard Analysis and Critical Control Point (HACCP) regulations; Oversee consumer protection, non-food safety concerns such as proper labeling and packaging; Serve as team leader who works with and supervises other public health professionals to ensure establishments under our jurisdiction comply with sanitation standards and properly implement systems that control hazards from entering the food supply; Enforce Federal meat and poultry inspection procedures prior to slaughter and throughout the entire process, including humane handling; Conduct ante-mortem inspection, post-mortem inspection, processing, dispositions, transportation and distribution of meat, poultry, and egg products to markets and retail stores; Consult with plant management, and discuss with subordinates new or revised regulations, policies and procedures; Maintain meaningful labor-management relationships with subordinates by representing and expressing management's viewpoints in daily communications; Follow EEO and Safety principles/programs, train subordinates, assign and review work, evaluate and rate performance, counsel employees on performance, resolve

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