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Supervisor Nutrition Services

CommonSpirit Health - UNAVAILABLE, UNAVAILABLE, UNAVAILABLE

Posted Jun 10, 2026

Benefits

Parental leave
Not verified
Non-birth-parent leave
Not verified
Family-building benefits
  • Fertility benefits: Not verified
  • Adoption assistance: Not verified
  • Surrogacy assistance: Not verified
Mental health support
Not verified
Relocation assistance
Not verified
Childcare support
Not verified
Learning budget
Not verified
Verification
Not verified checked Jun 7, 2026
Salary
Not verified
401(k) match
Reported from DOL Form 5500 industry filing (not employer-specific)

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Market context

U.S. role benchmark (BLS OEWS)
$61,842 U.S. median for this role
Projected growth (BLS Employment Projections)
+1.9% - Slower

Matched to SOC 11-1021 - Operations aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function
Operations From the posting source checked Jun 20, 2026
Seniority
Senior From the posting source checked Jun 20, 2026

Schedule

Shift type
Not verified
Weekend work
Not verified

Application

Cover letter
Not verified
Assessment
Not verified
Deadline
Not stated

Where they hire

State eligibility is not yet verified.

About this role

Supervisor Nutrition Services UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work CHI St. Alexius Health Dickinson, part of CommonSpirit Heath, a national nonprofit health system based in Englewood, Colorado. The faith-based system operates in 18 states and includes 103 hospitals. Additional services offered within the system are: long-term care, assisted and residential living communities, community health services organizations, home health agencies, and numerous outpatient facilities. Job Summary and Responsibilities As our Supervisor, Nutrition Services at CHI St. Alexius Health Dickinson, you will help our patients, staff, and the Nutrition Services team receive high-quality, safe, and efficient food service so they can support overall well-being and contribute to a positive healthcare experience. Every day you will provide operational leadership and strategic direction for all aspects of nutrition services. You will be expected to lead and mentor the team through hiring, training, and performance management; oversee daily work activities and staffing allocations; ensure rigorous quality, food safety, and sanitation standards are upheld; manage ordering and inventory; and foster exceptional patient and customer satisfaction. To be successful in this role, you must possess proven leadership and employee management experience, thorough knowledge of food service operations with an emphasis on safety and sanitation, and strong organizational and patient-centered skills. Lead, mentor, and develop the Nutrition Services team through compre

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