Server I

Benefits

Parental leave

Not verified not verified - source not recorded; timestamp not recorded

Non-birth-parent leave

Not verified not verified - source not recorded; timestamp not recorded

Family-building benefits

• Fertility benefits: Not verified
• Adoption assistance: Not verified
• Surrogacy assistance: Not verified

Mental health support

Not verified

Relocation assistance

Not verified

Childcare support

Not verified

Learning budget

Not verified

Verification

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Salary

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401(k) match

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Market context

U.S. role benchmark (BLS OEWS)

$35,198 U.S. median for this role

Projected growth (BLS Employment Projections)

+5.7% - Faster than average

Matched to SOC 35-3023 - Hospitality aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Schedule

Shift type

Not verified

Weekend work

Not verified

Application

Cover letter

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Assessment

Not verified

Deadline

Not stated

Where they hire

State eligibility is not yet verified.

About this role

Server I Park City, Utah Job Description Position Summary: A server at High West delivers a welcoming, fun, and distinctive guest experience to every patron in our Saloon. Responsibilities: Always maintain an uncompromised professionalism and composure and all situations. Shares a passion for product and provides epic guest experiences with effortless suggestions and honest salesmanship. Converts guests into “High West Whiskey Ambassador's” through detailed knowledge of HW whiskeys, cocktails, food and their availability. Educates guests in an honest way about the history of our home, our whiskey, and our food. Ensures guest expectations are met by executing proper sequence of service, moving with purpose, confidence, and speed. Maintains the details of table and restaurant cleanliness in all areas of the building, throughout all hours. Completes set-up, side work and closing tasks as assigned and/or directed in a timely manner. Works closely with Lead Server to ensure all tasks are completed thoroughly, correctly, and efficiently during the shift. Values the importance of internal hospitality and the necessary team environment this promotes. Physical Requirements/Work Environment: Works outdoors/indoors Works in warm/cold climates Works in high places Works on wet surfaces Is exposed to loud noise, fumes and/or toxic chemicals Works near moving, mechanical parts and lift truck traffic Must be able to move up to 55 lbs Must be at least 21 years of age. Must be able to sit and/or stand for long periods of time and work on a computer for extended periods. Lifting may be required. Reasonable accommodations may be

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