Smithfield Foods jobs

Pharmacy Stocker- 2nd Shift RI - North Smithfield posted: Posted 30+ Days Ago

Pharmacy Equipment Operator- 1st Shift RI - North Smithfield posted: Posted Yesterday

Pharmacy Equipment Operator- 3rd Shift - Starting at $20/hr RI - North Smithfield posted: Posted 30+ Days Ago

Pharmacy Order Selector- 2nd Shift -Starting at $19 RI - North Smithfield posted: Posted 30+ Days Ago

General Warehouse - 2nd Shift RI - North Smithfield posted: Posted 30+ Days Ago

Loader- 3rd Shift RI - North Smithfield posted: Posted 23 Days Ago

Equipment Case Picker- 2nd Shift RI - North Smithfield posted: Posted 4 Days Ago

Distribution Center Operations – Supervisor (North Smithfield, RI) – 2nd Shift RI - North Smithfield posted: Posted 14 Days Ago

Equipment Case Picker 1st Shift RI - North Smithfield posted: Posted 30+ Days Ago

General Warehouse RI - North Smithfield posted: Posted 17 Days Ago

Equipment Operator- 1st Shift RI - North Smithfield posted: Posted 22 Days Ago

DAIRY/FROZEN FOOD DEPT LEADER Richmond, VA, United States DAIRY/FROZEN FOOD DEPT LEADER

Foods Co. The Kroger Co.

Servicetechniker (m/w/d) Food & Beverage 2 Locations posted: Posted 11 Days Ago

Food Safety Engineer India - Jhagadia posted: Posted 25 Days Ago

Fry's Food Stores Fry's Food Stores

Senior Program Manager, Whole Foods Market Culinary Merchandising, Whole Foods Market Culinary Merchandising Austin, Texas, USA Whole Foods Market is seeking to hire an experienced strategic program manager to define, champion and execute critical components of our future Prepared Foods and Bakery business strategies. In close cooperation with WFM leadership and key partner teams across the organization, the Senior Program Manager supports our category transformation workstreams to delight customers and deliver financial value in alignment with WFM Core Values and WFM/Amazon Leadership Principles. This individual works cross-functionally with stakeholders throughout Whole Foods Market and Amazon to (1) evaluate assigned strategic opportunities and ideas for growth for Prepared Foods and Bakery in new channels and business models, (2) build the vision, business case, and go-to-market plan for these initiatives, and (3) launch and operationalize key programs in service of that vision. The ideal candidate will have experience in strategy development, strategic program management, and demonstrated the ability to influence at senior levels of an organization. Key job responsibilities • Own the definition and evaluation of assigned initiatives supporting Whole Foods Market's Prepared Foods and Bakery growth and profitability priorities. • Partner with key teams across WFM and Amazon to develop robust strategic vision and business case for assigned initiatives, in alignment with our category priorities and opportunities. • Frame tradeoffs and choices that allow us to optimize and iterate on business ideas and concepts to achieve our strategic objectives. • Build go-to-market, pilot and scaling plans for new initiatives and programs.

Associate Corporate Counsel, Food Safety Compliance Arlington, Virginia, USA Amazon is looking for an innovative regulatory and compliance attorney to support Amazon's Food Safety Operations team in North America. You will work collaboratively across all Amazon's emerging and existing food business and compliance teams that work to build new processes that raise the food safety bar for our customers. You will be responsible for counseling on food safety legal and business requirements for our private label products, online grocery and health and wellness categories as well as impact the development and continual improvement of our state-of-the-art food safety technology tools for use both online and in our store, including scalable solutions to farm-to-fork food traceability needs. Key job responsibilities - Providing day-to-day advice to our Amazon's Food Safety Operations team and food businesses on regulations governing the transport and sale of food from farm to fork, including laws governing food production, distribution, labeling, recalls, foodborne illnesses and allergens, and permitting; - Monitoring and advising food safety and compliance teams on upcoming regulatory changes and maintenance of existing compliance processes - Providing mission critical legal advice on the design of safety mechanisms and technology tools developed and used by the Food Safety and technology teams, including those impacting food recalls - Advising on internal processes and practices to support food safety related governance requirements and expectations; and - Responsible for engagements with regulators such as the U.S. Food and Drug Administration, Department of Agriculture, Health Canada and provincial, state and local

JayC Food Stores JayC Food Stores

Principal Food Manufacturing and Equipment Program Manager , Fresh Food Production - WWGS Austin, Texas, USA Amazon is seeking an experienced Principal Commissary Manufacturing and Equipment Program Manager to lead complex, cross-functional programs that drive manufacturing excellence, equipment strategy, and operational scalability across our Fresh Food Production commissary network. This individual contributor role combines deep expertise in high-volume food manufacturing, light automation equipment, and commissary operations to deliver restaurant-quality food at scale across a distributed network of small production facilities. The ideal candidate will serve as the definitive internal expert on commissary manufacturing systems, partnering with both 1P and 3P commissary operations to standardize processes, optimize equipment utilization, and build the capabilities required to scale a best-in-class fresh food network. This role includes stretch leadership opportunities through mentoring, influencing cross-functional teams, and driving strategic initiatives across the Fresh Food Production organization. Key Responsibilities Program Leadership and Strategic Influence • Own end-to-end program strategy and execution for commissary manufacturing and equipment initiatives across the Fresh Food Production network • Define and drive program vision, mission, tenets, and objectives for commissary excellence and equipment standardization • Lead large-scale, complex initiatives spanning multiple 1P and 3P commissary partners, geographies, and business units with significant network-wide impact • Influence strategic direction and decision-making at the director and VP level through data-driven recommendations and subject matter expertise • Build consensus across diverse stakeholder groups including culinary, operations, sourcing, engineering, quality, and food safety teams • Serve as the principal thought leader and internal authority on

Trainee Technischer Vertrieb (Food Retails Services) 5 Locations posted: Posted 3 Days Ago

Account Manager - Food & Beverage USA - Oregon - Portland posted: Posted 30+ Days Ago

Food 4 Less The Kroger Co.

Food Safety Manager, Supplier Food Safety and Quality Assurance USA Application deadline: Jun 15, 2026 Food Safety Manager is a role within the Food Safety & Quality organization, focusing primarily on Worldwide Grocery Stores (WWGS) Private Brands, including Amazon Grocery and Whole Foods Market 365. This position is responsible for ensuring the safety, compliance, and continuous improvement of regional food production sites that supply our private brand portfolio. The manager will lead facility approvals, conduct rigorous due diligence and facility reviews, and manage corrective and preventive actions (CAPAs). The role will collaborate with cross-functional teams and utilize tools in multiple digital platforms, including Foodlogiq, CMX1, and internal Product Lifecycle Management (PLM) tools. Key job responsibilities 1. Facility Approval & Due Diligence • New Facility Qualification: Perform the end-to-end qualification of new food production sites for WWGS Private Brands, ensuring all regulatory, hygiene, and safety standards are met before any product is released. • Ongoing Due Diligence: Maintain and update due diligence documentation for all existing production sites, including audits, certifications, and compliance evidence. • Risk Assessment: Perform periodic risk assessments to identify potential hazards and develop mitigation strategies. • Stakeholder Collaboration: Work closely with Procurement, Supply Chain, Product Development, and Quality teams to align food safety requirements with procurement strategies and product launch timelines. 2. Facility Reviews & Inspections • On-Site Reviews: Conduct comprehensive reviews at risk prioritized production sites to verify adherence to food safety standards, GMPs, and internal policies. • Audit Leadership: Coordinate and lead internal and third