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Industrial Maintenance Manager

Domino's - Baton Rouge, LA, United States

Posted Jun 12, 2026

Benefits

Parental leave
Not verified
Non-birth-parent leave
Not verified
Family-building benefits
  • Fertility benefits: Not verified
  • Adoption assistance: Not verified
  • Surrogacy assistance: Not verified
Mental health support
Not verified
Relocation assistance
Not verified
Childcare support
Not verified
Learning budget
Not verified
Verification
Not verified checked Jun 13, 2026
Salary
$115K-$120K From the posting source checked Jun 20, 2026
401(k) match
Reported from DOL Form 5500 industry filing (not employer-specific)

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Market context

U.S. role benchmark (BLS OEWS)
$61,842 U.S. median for this role
Projected growth (BLS Employment Projections)
+1.9% - Slower

90% above the BLS role benchmark for operations aggregate.

Matched to SOC 11-1021 - Operations aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function
Operations From the posting source checked Jun 20, 2026
Seniority
Senior From the posting source checked Jun 20, 2026

Schedule

Shift type
Not verified
Weekend work
Not verified

Company

Equity
Offered Verified - SEC 10-K source checked Jun 20, 2026

Application

Cover letter
Not verified
Assessment
Not verified
Deadline
Not stated

Where they hire

State eligibility is not yet verified.

About this role

Industrial Maintenance Manager Baton Rouge, LA, United States Company Description: MAKE GREAT PIZZA - AND MORE - POSSIBLE Be a part of the world's #1 Pizza company! Job Description: The Maintenance Manager position requires one to have the technical skills to design, evaluate, troubleshoot repair and install Bakery equipment. Electrical, Mechanical, Plumbing, Hydraulics, Pneumatics, and computer controls are skills needed to perform this function. In addition, incumbents must possess an awareness and understanding of how to work safely on mechanical and electrical equipment in a production environment. Position requires supervision of a maintenance team involving administrative, interpersonal, and technical skills to facilitate maintenance of a distribution manufacturing facility including: preventive maintenance, troubleshooting, repairs, installation of machinery relating to bakery food processing equipment, physical structures, and mechanical and electrical systems. Position has hiring and disciplinary responsibilities. Ensure that safety guidelines are followed. Salary: $115,000k - $120,000k + Bonus based on experience Shift: Must be open to working any 5 day schedule between Sunday and Friday with the ability to support a 24/7 operation. 8 AM - 5 PM RESPONSIBILITIES AND DUTIES (55%) Manage the maintenance department. Assist Director in preparing maintenance budget and plan for replacing equipment. Reconcile budget on a period basis and complete all necessary reporting. Supervise, train and develop maintenance team members. Provide direction to team members on maintenance questions. Determine when to outsource maintenance issues and ensure contractors are completing work within guidelines Attend department head meetings. Plan and execute yearly maintenance schedule. Develop and follow preventative

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