General Manager(07347) - 112 West Broadway St

Benefits

Parental leave

Not verified

Non-birth-parent leave

Not verified

Family-building benefits

• Fertility benefits: Not verified
• Adoption assistance: Not verified
• Surrogacy assistance: Not verified

Mental health support

Not verified

Relocation assistance

Not verified

Childcare support

Not verified

Learning budget

Not verified

Verification

Not verified checked Jun 13, 2026

Salary

$50K-$80K From the posting source checked Jun 20, 2026

401(k) match

Reported from DOL Form 5500 industry filing (not employer-specific)

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Market context

U.S. role benchmark (BLS OEWS)

$61,842 U.S. median for this role

Projected growth (BLS Employment Projections)

+1.9% - Slower

5% above the BLS role benchmark for operations aggregate.

Matched to SOC 11-1021 - Operations aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function

Operations From the posting source checked Jun 20, 2026

Seniority

Mid From the posting source checked Jun 20, 2026

Schedule

Shift type

Not verified

Weekend work

Required From the posting source checked Jun 20, 2026

Company

Company stage

Public-company From the posting source checked Jun 20, 2026

Equity

Offered Verified - SEC 10-K source checked Jun 20, 2026

Application

Cover letter

Not verified

Assessment

Not verified

Deadline

Not stated

Where they hire

State eligibility is not yet verified.

About this role

General Manager(07347) - 112 West Broadway St Monticello, MN, United States Company Description: North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization Job Description: $50,000-$80,000 year range with salary and bonuses We are seeking a detail-oriented and customer-focused General Manager to join our team at our location in Monticello, United States. As the General Manager, you will be responsible for overseeing all aspects of our store operations, ensuring excellent customer service, and driving business growth. Manage and lead the store team, including hiring, training, and performance evaluations Oversee daily operations, including food preparation, inventory management, and equipment maintenance Ensure compliance with food safety regulations and maintain a clean, safe work environment Manage store finances, including budgeting, cost control, and cash handling procedures Analyze sales data and implement strategies to increase revenue and profitability Resolve customer complaints and maintain high levels of customer satisfaction Coordinate with suppliers and manage inventory levels to minimize waste and maximize efficiency Implement and maintain company policies and procedures Ensure all equipment is properly maintained and functioning optimally Develop and execute local marketing initiatives to drive sales and brand awareness Qualifications: Proven experience in a management role within the food service industry Strong leadership and team management skills Excellent customer service and interpersonal skills Proficiency in operating restaurant equipment and POS systems Ability to work in a fast-paced environment and handle multiple tasks simultaneously Strong problem-solving and decision-making

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