Assistant Manager Domino's Pizza 27 Central Ave e
Domino's - St Michael, MN, United States
Posted Jun 12, 2026
Benefits
- Parental leave
- Not verified
- Non-birth-parent leave
- Not verified
- Family-building benefits
-
- Fertility benefits: Not verified
- Adoption assistance: Not verified
- Surrogacy assistance: Not verified
- Mental health support
- Not verified
- Relocation assistance
- Not verified
- Childcare support
- Not verified
- Learning budget
- Not verified
- Verification
- Not verified checked Jun 13, 2026
- Salary
- $15-$20/hr From the posting source
- 401(k) match
- Reported from DOL Form 5500 industry filing (not employer-specific)
Was this benefit information wrong? Tell us.
Market context
- U.S. role benchmark (BLS OEWS)
- $35,198 U.S. median for this role
- Projected growth (BLS Employment Projections)
- +5.7% - Faster than average
3% above the BLS role benchmark for hospitality aggregate.
Matched to SOC 35-3023 - Hospitality aggregate by role bucket.
Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.
Schedule
- Shift type
- Not verified
- Weekend work
- Not verified
Company
- Equity
- Offered Verified - SEC 10-K source
Application
- Cover letter
- Not verified
- Assessment
- Not verified
- Deadline
- Not stated
Where they hire
State eligibility is not yet verified.
About this role
Assistant Manager Domino's Pizza 27 Central Ave e St Michael, MN, United States Company Description: North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization. Job Description: Starting wage is $15-20/hr depending on experience Domino's Pizza in St Michael, United States is seeking an energetic and motivated Assistant Manager to join our team. As an Assistant Manager, you will play a crucial role in overseeing daily operations, ensuring customer satisfaction, and supporting the growth of our restaurant. Assist the General Manager in overseeing daily restaurant operations Lead and motivate team members to deliver exceptional customer service Ensure compliance with food safety standards and company policies Manage inventory, place orders, and control costs Schedule and supervise staff to maintain optimal staffing levels Handle customer inquiries and resolve issues promptly Assist in training and developing new team members Monitor and maintain cleanliness and organization of the restaurant Contribute to achieving sales targets and improving overall performance Support marketing initiatives and local promotional activities Qualifications: 1-2 years of experience in food service management or related field High school diploma or equivalent required; Associate's degree in business or related field preferred Proven leadership skills and ability to motivate team members Strong customer service orientation and problem-solving abilities Excellent communication and interpersonal skills Proficiency in POS systems and basic computer applications Knowledge of food safety regulations and practices Ability to work in a fast-paced environment and handle multiple
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