Cafe Manager N.Y.C - NoHo Flagship

Benefits

Parental leave

Not verified

Non-birth-parent leave

Not verified

Family-building benefits

• Fertility benefits: Not verified
• Adoption assistance: Not verified
• Surrogacy assistance: Not verified

Mental health support

Not verified

Relocation assistance

Not verified

Childcare support

Not verified

Learning budget

Not verified

Verification

Not verified

Salary

Not verified

Was this benefit information wrong? Tell us.

Market context

U.S. role benchmark (BLS OEWS)

$35,198 U.S. median for this role

Projected growth (BLS Employment Projections)

+5.7% - Faster than average

Matched to SOC 35-3023 - Hospitality aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function

Hospitality From the posting source checked Jun 20, 2026

Seniority

Mid From the posting source checked Jun 20, 2026

Schedule

Shift type

Not verified

Weekend work

Not verified

Application

Cover letter

Not verified

Assessment

Not verified

Deadline

Not stated

Where they hire

State eligibility is not yet verified.

About this role

Cafe Manager N.Y.C - NoHo Flagship Job Location (country) Summary The General Manager will be expected to lead our team, deliver amazing customer experiences, and keep our café running smoothly. This role is perfect for someone with leadership experience, a love for coffee and people, and strong organizational skills. You'll manage daily operations and overall strategic direction of the cafe, inspire your team, oversee inventory and scheduling, and help drive sales. The La Colombe General Manager possesses a high sense of responsibility, quality, ethics, and integrity. Responsibilities What You'll Do: Lead by Example Inspire, train, and support your team to deliver stellar service and unforgettable coffee experiences Turn first-time guests into loyal regulars with your warm hospitality and attention to detail Contribute ideas to improve the menu and promote employee engagement Quality Control Assist in managing daily café operations, ensuring high standards of food and beverage preparation, presentation, and service Ensure compliance with health and safety regulations Ensure that all safety protocols are followed even when you are not present Ensure safety, harassment, injuries or any other issues brought to your attention are reported and addressed immediately Service with Heart Cultivate and create an environment that is passionate about hospitality Educating baristas so that they are fluent with the La Colombe mission and culture as well as the story of our coffees Build relationships with guests by communicating warmly and authe

Read the full description at careers.chobani.com. FewerJobs shows a preview and links to the original posting.