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Shift Manager

Associated British Foods - Poole

Posted Jun 12, 2026

Benefits

Parental leave
Not verified
Non-birth-parent leave
Not verified
Family-building benefits
  • Fertility benefits: Not verified
  • Adoption assistance: Not verified
  • Surrogacy assistance: Not verified
Mental health support
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Relocation assistance
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Childcare support
Not verified
Learning budget
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Verification
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Salary
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Market context

U.S. role benchmark (BLS OEWS)
$61,842 U.S. median for this role
Projected growth (BLS Employment Projections)
+1.9% - Slower

Matched to SOC 11-1021 - Operations aggregate by role bucket.

Source: U.S. Bureau of Labor Statistics, OEWS, May 2024 and Employment Projections, 2024-2034.

Role

Role function
Operations From the posting source checked Jun 20, 2026
Seniority
Mid From the posting source checked Jun 20, 2026

Schedule

Shift type
Not verified
Weekend work
Not verified

Application

Cover letter
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Assessment
Not verified
Deadline
Not stated

Where they hire

State eligibility is not yet verified.

About this role

Shift Manager Poole Overview of role At Ryvita, we're all about living well and eating well, with a little room for ish. We're on an exciting journey to strengthen our products and our team, creating the perfect balance between tradition and innovation. Whether you're topping, dipping, or snacking, we believe in making life a little more fun, a little more delicious, and a lot more enjoyable. We're passionate about building a future where everyone can thrive-both in the workplace and through the products we create. Join us as we grow, innovate, and bring more ish to everything we do! We have an excellent opportunity for a Shift Manager to join the Ryvita team at Poole. The Shift Manager is responsible for either Bakery 1 or Bakery 2 and ensuring a safe, compliant, and productive working environment during their shift. The role involves enforcing and promoting safety standards, managing shift operations and resources to deliver the production plan efficiently, ensuring quality standards are met, driving continuous improvement, and engaging and developing the team to perform at their best. Provide coverage for both bakeries when the Shift Manager at the other bakery is unavailable or absent. This a permanent and full-time position, working 39 hours per week, Monday - Friday. We operate a 3-shift rotation, with a week on each shift pattern before rotating to the next shift pattern. Week 1 Week 2 Week 3 06:00 - 14:00 22:00 - 06:00 14:00 - 22:00 Key Accountabilities Our Production Manager is looking

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