# FewerJobs export - 100 curated jobs
Generated: 2026-08-10T06:07:01.485Z
Source: https://fewerjobs.com

## Filters applied
- **q**: CookUnity
- **quality_floor**: default
- **match_401k_strict**: true
- **parental_strict**: true
- **non_birth_strict**: true
- **pto_strict**: true
- **include_older**: false
- **apply_url_verified**: false
- **page**: 3
- **per_page**: 100
- **sort**: relevance

## Jobs
### Cafeteria Cook - Lakeland - Publix Super Markets, Inc.
- Location: Lakeland, FL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1410497
- Excerpt: Cafeteria Cook - Lakeland Lakeland, FL Cafeteria Cook - Lakeland

### Cook - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-13
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Pacific-Coast-Post-Acute/Cook_JR169096
- Excerpt: Cook Location not specified posted: Posted 30 Days Ago

### Cook III Fine Dining - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-iii-fine-dining/job/A86AA37E9F874071539006D288368DB3?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook III Fine Dining Location not specified

### Cook - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/White-River-Assisted-Living-and-Memory-Care/Cook_JR162485
- Excerpt: Cook Location not specified posted: Posted 30+ Days Ago

### Grill Cook - (M-F 5:30am - 2pm) - AbbVie Inc.
- Location: Mettawa, IL, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Parental leave: 12 weeks (not source-backed)
- Non-birth-parent leave: 12 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://jobs.smartrecruiters.com/AbbVie/3743990013582096-grill-cook-m-f-5-30am-2pm-
- Excerpt: Grill Cook - (M-F 5:30am - 2pm) Mettawa, IL, United States Company Description: About AbbVie AbbVie's mission is to discover and deliver innovative medicines and solutions that solve serious health issues today and address the medical challenges of tomorrow. We strive to have a remarkable impact on people's lives across several key therapeutic areas including immunology, oncology and neuroscience - and products and services in our Allergan Aesthetics portfolio. For more information about AbbVie, please visit us at www.abbvie.com . Follow @abbvie on LinkedIn, Facebook , Instagram , X and YouTube. Job Description: Position performs as an entry level culinarian, the role may assume prep, grill - lunch or breakfast, deli or entrée line responsibilities within the kitchen. Contribute to operational success by following all standards for sanitation and preparation to ensure that food product is of the highest quality in taste and appearance, while satisfy guest expectations. Responsibilities: Reports to Senior Chef or designated kitchen lead including but not limited to; Sous Chef, catering lead or member of management team. Assists with the preparation of food service for Cafe and catering, could include preparing breakfast or lunch short order grill items, and/or preparing items for full service deli. Maintains consistent, efficient service during peak hours. Cooks and prepares food following approved recipes and production standards. Comfortable handling basic kitchen tools, such as knives and slicing machines. Knows basic kitchen terms and is familiar with standard kitchen equipment. Maintain cleanliness of the work area. Demonstrate a practical understanding of kitchen

### Cook $16-$20 per hour - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-05
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Sycamore-Trails-Post-Acute/Cook--16--20-per-hour_JR171774
- Excerpt: Cook $16-$20 per hour Location not specified posted: Posted 7 Days Ago

### Early Morning Sushi Prep Cook - Wegmans Food Markets, Inc.
- Location: Harrison (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-08
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/Harrison/Early-Morning-Sushi-Prep-Cook_R0282961
- Excerpt: Early Morning Sushi Prep Cook Harrison posted: Posted 4 Days Ago

### Cook - All American Restaurant - Department of the Navy
- Location: Bremerton, Washington (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-05
- Hires in: WA
- Apply: https://www.usajobs.gov:443/job/867302000
- Excerpt: Cook - All American Restaurant Bremerton, Washington Summary Support the Military's Quality of Life programs! The Morale, Welfare, and Recreation (MWR) department of Commander, Navy Installations Command (CNIC) provides fitness, recreation, lodging and food and beverage programs for service members, their families, retired military and civilian employees. This position is assigned to the Non-Appropriated Fund (NAF) Food and Beverage; Fleet Readiness; Commander, Navy Installations command (CNIC); NBK Bremerton - All-American Restaurant. Duties Performs a variety of tasks such as grilling or frying pancakes, hamburger, hot dogs, bacon, eggs, sausage, by watching while the items are cooking, turning as required; regulation temperature and removing when done. Measures and weighs ingredients according to recipes or as directed in the preparation of salads, desserts, juices, fruit trays, etc. Prepares toast, salads, salad dressing, and sandwiches. Prepares vegetables and fruits for serving according to instructions and / or recipes. Place cooked food in serving dishes in steam carts and food trucks. Washes and cleans kitchen equipment and work area. Keep refrigerators, grills, equipment and working area clean. May be required to collect money, operate a cash register and prepare necessary documentation for cash funds accountability. May assist in inventory taking. Performs other related duties as assigned. Requirements Incumbent must have or be able to obtain a Food Handlers Certificate and upon hire pass 18 hour food managers safety course. Moderate physical effort is required in moving or lifting objects up to 50lbs. Heavy lifting is sometimes involved. Incumbent will be constantly standing, bending, stopping

### Cafeteria Cook - McCalla - Publix Super Markets, Inc.
- Location: McCalla, AL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1409333
- Excerpt: Cafeteria Cook - McCalla McCalla, AL Cafeteria Cook - McCalla

### Dietary Aide/Cook - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-03
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Eaton-Creek-Post-Acute/Dietary-Aide-Cook_JR171569
- Excerpt: Dietary Aide/Cook Location not specified posted: Posted 9 Days Ago

### Breakfast Cook - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/breakfast-cook/job/C416AC0BE7E4F24D384AFE44795FBFE7?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Breakfast Cook Location not specified

### Cook NA-04 - Texas Roadhouse
- Location: Fort Bliss, Texas, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- 401(k) match: listed (not source-backed)
- Apply: https://click.jobsplice.com/redirect/NTAyMDY5NS4xOTcwLjY2
- Excerpt: Cook NA-04 Fort Bliss, Texas, United States Embrace the opportunity to become a Cook and showcase your culinary skills in a dynamic kitchen environment. Prepare and serve quality dishes, operate essential kitchen equipment, and maintain high standards of food safety and sanitation. If you're passionate about food preparation and thrive in a fast-paced setting, we want to hear from you!

### Cook Evening - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-21
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Cooper-River-Post-Acute/Cook-Evening_JR170427
- Excerpt: Cook Evening Location not specified posted: Posted 22 Days Ago

### Cafeteria Cook - Boynton - Publix Super Markets, Inc.
- Location: Boynton Beach, FL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1407806
- Excerpt: Cafeteria Cook - Boynton Boynton Beach, FL Cafeteria Cook - Boynton

### Cook - Corporate Catering (M-F 5:30am to 2:00pm) - AbbVie Inc.
- Location: North Chicago, IL, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Parental leave: 12 weeks (not source-backed)
- Non-birth-parent leave: 12 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://jobs.smartrecruiters.com/AbbVie/3743990012924810-cook-corporate-catering-m-f-5-30am-to-2-00pm-
- Excerpt: Cook - Corporate Catering (M-F 5:30am to 2:00pm) North Chicago, IL, United States Company Description: About AbbVie AbbVie's mission is to discover and deliver innovative medicines and solutions that solve serious health issues today and address the medical challenges of tomorrow. We strive to have a remarkable impact on people's lives across several key therapeutic areas including immunology, oncology and neuroscience - and products and services in our Allergan Aesthetics portfolio. For more information about AbbVie, please visit us at www.abbvie.com . Follow @abbvie on LinkedIn, Facebook , Instagram , X and YouTube. Job Description: As a member of the Foodservice Team it is your responsibility to be a good team member and take initiative to assist others as need to insure we provide excellent guest service. As a member of the Foodservice Team it is your responsibility to be a good team member and take initiative to assist others as need to insure we provide excellent guest service. Set up sanitizing and cleaning bucket, wipe down work space; prepare steam table diagram, pull out yesterday's cart and decide what can be done with leftovers. Start with preparing the soup, next begin to prepare whatever item takes the longest to cook, then continue with the remaining foods. Store in cooler until ready to cook for service. Continue monitoring food as it is cooking and prepare side items; check with catering and the breakfast cook if they need anything; work with Grill cook to unsure they are ok with the special

### Culinary Assistants - EquipmentShare
- Location: Columbia, MO (Headquarters) (unspecified)
- Salary: Not disclosed
- Posted: 2025-05-20
- 401(k) match: listed (not source-backed)
- Apply: https://www.equipmentshare.com/careers/openings/?gh_jid=6900526
- Excerpt: Culinary Assistants Columbia, MO (Headquarters) Future Culinary Assistant Opportunity with EquipmentShare! EquipmentShare is accepting applications for future Culinary Assistant openings in the Columbia, MO (Headquarters) area. At EquipmentShare, we're always looking ahead - and that means continuously building a pipeline of talented, driven individuals who align with our mission to improve the construction industry through innovation and service. While this posting does not represent a current open position, it allows you to express interest and share your experience with us . By applying here, you'll become part of our talent network and be among the first considered when future opportunities arise. We're a company in constant growth and evolution. Let's build something great together! Primary Responsibilities - Work directly with the ES Culinary Team and the Executive Chef to learn about basic gardening, proper culinary technique, and a variety of culinary projects. - Help and prepare Monday - Friday breakfasts and lunches - Work with ES Culinary Team to put out weekly parties for meetings and special events that are hosted - Assist in inventory control, learning ordering and uses - Help with stocking of all snack, coffee and drinks for staff - Help plan weekly menus - Assist with any No Child Hungry projects and Disaster Relief Projects - Assist with clean up and special detailing projects Why We're a Better Place to Work - Competitive salary. - Medical, Dental and Vision coverage for full-time employees. - 401(k) and company match. - Generous paid time off (PTO) plus company

### Cook - Department of Homeland Security
- Location: Round Hill, Virginia (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-22
- Hires in: VA
- Apply: https://www.usajobs.gov:443/job/870380400
- Excerpt: Cook Round Hill, Virginia Summary This position is located at the Mount Weather Emergency Operations Center, Logistics Division, Hospitality Services Branch in the Blue Ridge Mountains of Virginia, approximately 60 miles west of Washington, D.C., within over 600 acres of cleared and wooded land. The ideal candidate for this position will be able to work in all areas of food service including sanitation, time management, use different cooking methods & procedures with ability to follow & adjust recipes as needed. Duties All Mount Weather Emergency Operations Center (MWEOC) staff have emergency assignments and are considered deployed in place. Exercises and activations are planned and unplanned, and may require long hours, nights, weekends and holidays. All MWEOC employees are: (1) required to use a government-issued electronic device (to include cellular phones); (2) subject to recall during emergency situations; and (3) required to perform work in locations both above and below ground. What will I do in this position if hired? In this position, you will work as a Cook responsible for providing support to the overall operation of the MWEOC dining facilities. You will review menus, worksheets, recipes and determine quantities of items for number of persons to be served. Typical assignments include: Performing quantity cooking, including adjusting recipes for amounts, ingredient substitution and seasoning; reconstituting dehydrated food as necessary. Performing short order cooking of breakfast and lunch items including eggs, meats, and sandwiches, including handling multiple orders at once. Operating, cleaning, and maintaining standard food service equipment, including ovens, grills,

### Cook Helper - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-helper/job/2D522A07686288F1292A6DE8C5E203EC?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook Helper Location not specified

### Chef de Partie - RH
- Location: Banbury, Oxfordshire, United Kingdom (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-09
- Apply: https://hcqq.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/40577
- Excerpt: Chef de Partie Banbury, Oxfordshire, United Kingdom Chef de Partie

### Cook I (Pastry) - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-i-pastry/job/9317C564D7D0987E0F452C275328A60C?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook I (Pastry) Location not specified

### Cook - CommonSpirit Health
- Location: UNAVAILABLE, UNAVAILABLE, UNAVAILABLE (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://careers-commonspirit.icims.com/jobs/425322/cook/job
- Excerpt: Cook UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work CHI Williston Health, now part of CommonSpirit Health formed by the alignment of Catholic Health Initiatives (CHI) and Dignity Health, have a variety of skills from clinical to project management. In our Critical Access Hospital, you will be exposed to the emergency department, acute care (Med/Surg), swing bed, surgery, outpatient treatment, and so much more! CHI Williston Health provides you with the same level of care you provide for others. We care about our team members' well-being and offer benefits that complement work/life balance. Job Summary and Responsibilities As our Cook at CHI Williston Health, now part of CommonSpirit Health formed between Catholic Health Initiatives and Dignity Health, you will provide exceptional patient care in an environment where quality, respect, caring and compassion are at the center of all we do. To be successful as a cook, you should be able to use various cooking techniques and methods to prepare meals that meet our customers' expectations. Ultimately, a top-notch cook should be able to handle multiple food orders without compromising on quality. Handles and prepares food in accordance with food safety regulations. Plans the cooking and baking schedule to ensure food will be ready at specified times but not too far in advance. Uses and adjusts standardized recipes and adheres to therapeutic and consistency diet guidelines. Acts as charge person in the kitchen in the absence of a supervisor. Participates in department

### Cook Supervisor - Wegmans Food Markets, Inc.
- Location: 2 Locations (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-05
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/Penfield/Cook-Supervisor_R0279645
- Excerpt: Cook Supervisor 2 Locations posted: Posted 7 Days Ago

### Cook Seasonal - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-seasonal/job/DE2324BF8FE65D3F975D0C11C3120911?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook Seasonal Location not specified

### Cook - SpaceX
- Location: Redmond, WA (unspecified)
- Salary: $23-$27/hr
- Posted: 2026-05-06
- Parental leave: 3 weeks (not source-backed)
- Apply: https://boards.greenhouse.io/spacex/jobs/8535185002?gh_jid=8535185002
- Excerpt: Cook Redmond, WA SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. COOK This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and can identify and use standard cooking equipment. Daily tasks will focus on food preparation and operating a station at one of our various food outlets, according to leadership's specifications. The cook position supports SpaceX's success by providing quality food options that boost morale and productivity. RESPONSIBILITIES: - Set up, work, and maintain a clean and safe workstation - Complete daily prep tasks - Help the team meet time and quality standards set by the supervisor - Cook and plate completed dishes for service - Clean kitchen equipment and work/storage areas BASIC QUALIFICATIONS: - High school diploma or equivalency certificate - Culinary degree or 2+ years of experience in the food service industry PREFERRED SKILLS AND EXPERIENCE: - Basic knife skills and knowledge of kitchen equipment - Possession of or willingness to obtain a food handler card - High level of professionalism - Experience in a corporate environment - Strong communication skills, both written and verbal - Basic computer skills (Microsoft Office, Excel, and Outlook primarily) - Understanding of standard kitchen

### Cook - CommonSpirit Health
- Location: UNAVAILABLE, UNAVAILABLE, UNAVAILABLE (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- 401(k) match: listed (not source-backed)
- Apply: https://careers-commonspirit.icims.com/jobs/411393/cook/job
- Excerpt: Cook UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work CHI Oakes Hospital, is a 20-bed critical access hospital that provides various inpatient and outpatient services to approximately 14,000 people in southeastern North Dakota. It is also a 24-Hour Emergency Level V Trauma Center. The hospital building was newly-constructed in 2007, replacing a 50-year old building, and in 2010, Oakes Community Clinic was opened within the hospital building. The hospital is part of a larger values-based organization, CommonSpirit Health. Job Summary and Responsibilities As our Cook at CHI Oakes Hospital, you'll serve CHI Health's vision and mission by supporting preparing food for patients, occasional staff events, and patient guests of the healthcare facility following safe cooking techniques. This includes food for multiple therapeutic diets and complies with state and federal laws and regulations related to food preparation in a healthcare environment. You'll support quality control measures such as recipe adherence and food quality consistency. Your attention to detail will showcase while you maintain the records, inventories, surveys, and other controls relevant to all food production activities. The Cook will demonstrate teamwork while working together to ensure proper storage, equipment operation, in all food service areas to maintain high standards of sanitation and safety requirements of the department, reporting all unsafe conditions. This position offers you a flexible work schedule and the opportunity to work on an

### Fall 2026 Culinary Co-op - Conagra Brands
- Location: Omaha, Nebraska (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://conagrabrands.wd1.myworkdayjobs.com/Careers_US/job/Omaha-Nebraska/Fall-2026-Culinary-Co-op_Req-038245
- Excerpt: Fall 2026 Culinary Co-op Omaha, Nebraska posted: Posted 2 Days Ago

### Cafe Cook - CommonSpirit Health
- Location: UNAVAILABLE, UNAVAILABLE, UNAVAILABLE (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://careers-commonspirit.icims.com/jobs/474515/cafe-cook/job
- Excerpt: Cafe Cook UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work CommonSpirit Memorial is an award-winning, not-for-profit, faith-based health care organization dedicated to the healing ministry of Jesus Christ. Founded by the Sisters of Charity of Nazareth, we offer a comprehensive continuum of care, from preventative and primary care to acute hospital services specializing in cancer, cardiac, neuroscience, stroke, and orthopedic services. Our commitment to excellence has earned us top prestigious recognition repeatedly from U.S. News and World Report, PINC AI™, CMS, Healthgrades®, Leapfrog, and most recently as one of the Best Places to Work in Tennessee. We are proud to serve Southeast Tennessee and Northwest Georgia with the expertise of 4,700 employees and nearly 500 affiliated physicians. Job Summary and Responsibilities As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious meals, including those for multiple therapeutic diets. You will meticulously adhere to all state and federal food preparation regulations in a healthcare environment.Every day you will follow safe cooking techniques, execute recipes with precision, and apply rigorous quality control to ensure consistent food quality and adherence.To be successful in this role, you will possess proven experience in high-volume food preparation, a strong understanding of food safety and therapeutic diets, and a commitment to culinary excellence within a fast-paced setting. Prepares and serves foo

### CYP Cook - Department of the Navy
- Location: Port Hueneme, California (unspecified)
- Salary: $48K-$48K
- Posted: 2026-06-11
- Hires in: CA
- Apply: https://www.usajobs.gov:443/job/872834100
- Excerpt: CYP Cook Port Hueneme, California Summary The CYP Cook prepares and cooks nutritious, healthy, and meals and snacks within required time frames in center/facility based food service operations. Additionally, maintains a clean and safe kitchen environment and ensures menus and preparation as required by USDA for children and youth. Learn more about us at https://www.navycyp.org. Duties The CYP Cook performs various tasks or a sequence of tasks in food service preparation. Tasks consist of several steps that require attention to work operations and follow and established sequence of work. These tasks, which are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below. Food Preparation and Service Prepares all types of meats, poultry, seafood, vegetables, fruit sauces, and gravies for menus.Prepare, cook, season, and portion food for all meals by following standardized recipes at different levels of difficulty and plan, regulate, and schedule cooking procedures so that numerous completed food products are ready at the appropriate temperature ant time. They plan and prepare or coordinate the preparation of an entire meal.Prepare menu items using special or difficult recipes that require numerous interrelated steps, many ingredients, lengthy preparation time. They prepare a variety of menu items using several different and complex methods of preparation such as cool or chill. Designs, implements and maintains specialized and general office. Monitor temperatures and steam pressures, evaluate the condition of food being cooked at frequent intervals, and turn and baste meat to add flavor and to prevent uneven

### Cook 4/5 - Temporary - SpaceX
- Location: Cape Canaveral, FL (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-19
- Apply: https://boards.greenhouse.io/spacex/jobs/8554805002?gh_jid=8554805002
- Excerpt: Cook 4/5 - Temporary Cape Canaveral, FL SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. COOK 4/5 - TEMPORARY Cook 4/5 is a line cook position for individuals who are familiar with cooking principals and techniques, have a firm understanding of food safety principles, and have the ability to identify and utilize all standard cooking equipment. Daily tasks will be focused on food preparation set up, and operation of a station at one of our various food outlets according to leadership's specifications. The cook position supports SpaceX's success by providing quality food options that boost morale and productivity. RESPONSIBILITIES: - Prepare food items, ensuring consistency and compliance with the restaurant's recipes, portioning, cooking, and waste control guidelines - Provide courteous and informative customer service in an "open kitchen" format, while ensuring that assigned station is stocked and clean - Follow restaurant guidelines concerning guest services, food and physical safety, maintenance, and equipment/space cleaning requirements at all times - Maintain organization, cleanliness and sanitation of work areas and equipment POSITION DETAILS: This is a temporary position with SpaceX, for the length of time as stated, and is subject to change with minimal notice as business needs dictate. - LENGTH OF POSITION: 3 months (permanent hire conversion is possible based on performance and

### Cook - CommonSpirit Health
- Location: UNAVAILABLE, UNAVAILABLE, UNAVAILABLE (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://careers-commonspirit.icims.com/jobs/471642/cook/job
- Excerpt: Cook UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work St. Joseph Health has been caring for the communities in and surrounding the Brazos Valley since 1936 (Bryan/College Station, Navasota, Caldwell, Madisonville (TX)). St. Joseph has a Level III Trauma Center, the first Joint Commission certified Primary Stroke Center and the first accredited Chest Pain Center in the Brazos Valley. St. Joseph Health is a leader in critical care and the largest provider of cardiovascular care in the region. As an integrated healthcare system St. Joseph Health includes a comprehensive network of over 100 employed providers including primary care physicians specialists and advanced practice clinicians. The network includes more than 30 ambulatory clinics featuring Primary Care, Express Clinics and Imaging and Diagnostic Services. Job Summary and Responsibilities As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious meals, including those for multiple therapeutic diets. You will meticulously adhere to all state and federal food preparation regulations in a healthcare environment.Every day you will follow safe cooking techniques, execute recipes with precision, and apply rigorous quality control to ensure consistent food quality and adherence.To be successful in this role, you will possess proven experience in high-volume food preparation, a strong understanding of food safety and therapeutic diets, and a commitment to culinary excellence within a fast-paced sett

### Cook - Part Time, Brew Brothers (Fri/Sat evening) - Caesars Entertainment
- Location: Kansas City, MO, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://edmn.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/85587
- Excerpt: Cook - Part Time, Brew Brothers (Fri/Sat evening) Kansas City, MO, United States Cook - Part Time, Brew Brothers (Fri/Sat evening)

### Line Cook Part Time Seasonal - RH
- Location: London, London, United Kingdom (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-20
- Apply: https://hcqq.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/40353
- Excerpt: Line Cook Part Time Seasonal London, London, United Kingdom Line Cook Part Time Seasonal

### Baker - Wegmans Food Markets, Inc.
- Location: Reston (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-01
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/Reston/Baker_R0282577
- Excerpt: Baker Reston posted: Posted 11 Days Ago

### Kitchen Worker - Caesars Entertainment
- Location: St Louis, MO, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://edmn.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/85351
- Excerpt: Kitchen Worker St Louis, MO, United States Kitchen Worker

### Entry Level Cook - Burger Bar on Campus - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/entry-level-cook-burger-bar-on-campus/job/A18CC73ECD47F0F587B920C80C38BB1D?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Entry Level Cook - Burger Bar on Campus Location not specified

### Cook (Child Development Center) - Department of the Air Force
- Location: Minot AFB, North Dakota (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-06
- Hires in: ND
- Apply: https://www.usajobs.gov:443/job/868087300
- Excerpt: Cook (Child Development Center) Minot AFB, North Dakota Summary About the position: This position will be a Cook assigned to the Child Development Center. This is a FLEXIBLE (FLEX) position. A Flex (Intermittent) schedule does not have guaranteed hours, and you may work 0-40 hours per week as needed by the facility. Employees are eligible to use the fitness center, golf course, bowling center, clubs, and swimming pool. Duties Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables. Prepares hot cereals, broiled meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; makes cold sandwich fillings. Prepares convenience items such as frozen hash browns, fish fillets and chicken nuggets. Some cooks at this level prepare and bake pizza. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures. Washes and cleans kitchen equipment. Mix ingredients according written recipes that produce quality products, minimize preparation time, and avoid food material waste. Performs other related duties as assigned. If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12955093 Education Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does

### COOK - MCGUIRE - Department of the Air Force
- Location: McGuire AFB, New Jersey (unspecified)
- Salary: Not disclosed
- Posted: 2026-02-27
- Hires in: NJ
- Apply: https://www.usajobs.gov:443/job/859258000
- Excerpt: COOK - MCGUIRE McGuire AFB, New Jersey Summary About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the Pudgy's Sports Bar, McGuire AFB, New Jersey. Duties Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing, such as pancakes, sausages, eggs, hamburgers and fresh or canned vegetables. Prepares hot cereals, broiled meats. Prepares and cooks concentrated or dehydrated soups, sauces and gravies; makes cold sandwich fillings. Prepares convenience items such as frozen has browns, fish fillets and chicken nuggets. Some cooks at this level prepare and bake pizza. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items. Sets up and replenished salad bar; portions foods for distribution and meal service and covers, dates and stores leftovers according to established procedures. Washes and cleans kitchen equipment. Knowledge of the methods and procedures relating to food preparation. Ability to follow oral and written instructions, work safely and do simple arithmetic. Knowledge of operating and cleaning food service equipment, characteristics of various foods, and the ability to season food according to set procedures. Performs other related duties as assigned. If interested in applying for this position you may preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12899157 Education Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution. FOREIGN EDUCATION: Education completed in

### Cook - Banner Health
- Location: Platte County Memorial Hosp (201 14th St) (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-02
- 401(k) match: listed (not source-backed)
- Apply: https://bannerhealth.wd108.myworkdayjobs.com/Careers/job/Platte-County-Memorial-Hosp-201-14th-St/Cook_R4439192
- Excerpt: Cook Platte County Memorial Hosp (201 14th St) posted: Posted 10 Days Ago

### Prep Cook Part Time Seasonal - RH
- Location: London, London, United Kingdom (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-20
- Apply: https://hcqq.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/40354
- Excerpt: Prep Cook Part Time Seasonal London, London, United Kingdom Prep Cook Part Time Seasonal

### Commis Cook Breakfast - Gordon Ramsay Bar & Grill Budapest - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/commis-cook-breakfast-gordon-ramsay-bar-grill-budapest/job/DE81A813824FAD0CCF99E797B3585989?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Commis Cook Breakfast - Gordon Ramsay Bar & Grill Budapest Location not specified

### Cook IV - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-iv/job/A92DCA1F3D02E4074A395EDD9099C751?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook IV Location not specified

### Cook (Contract) - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-contract/job/E0DD3C6C17E9737BFC51FD8613EECDC8?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook (Contract) Location not specified

### Cook - Ingredient Control - Department of Veterans Affairs
- Location: Aurora, Colorado (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-05
- Hires in: CO
- Apply: https://www.usajobs.gov:443/job/871972000
- Excerpt: Cook - Ingredient Control Aurora, Colorado Summary This Cook - Ingredient Control position is in the Nutrition and Food Service (NFS) of the VA Eastern Colorado Health Care System at Aurora, CO. The primary purpose of the position in addition to preparation of regular or special diet foods and meals is to receive, store, scale, organize distribute and take inventory of subsistence and supply in the kitchen and where subsistence and food supplies are stored. Work may be non-routine and requires knowledge and judgement. Duties Major duties and responsibilities include but are not limited to: Weighs, measures, assembles ingredients for regular and modified diets. Maintains clean and sanitary conditions in all storage areas. Routinely cleans walk-in coolers, freezers, and dry storage areas. Works independently to prepare and cook a variety of items including regular and therapeutic diet (diabetic, low sodium, low protein, gluten free, etc.) entrees and dessert items. Uses a variety of methods to prepare meats, fish, and poultry including broiling, roasting, baking, frying, boiling, steaming, stewing, braising, and grilling. Plans foods for bulk production according to forecast reports and production worksheets. Gathers test data to assist management in making purchasing and menu pricing decisions. Communicates to appropriate personnel when stock items are low, items are close to expiration dates or items show signs of damage. Follows menus, production sheets and recipes to prepare items in the quantity needed. Combines ingredients according to recipes to produce quality food items, minimizing preparation time and food waste. Requisitions items in accordance

### Commissary Cook I - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/commissary-cook-i/job/29485C31AB6BA7CF6FB1FBA26ED7D084?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Commissary Cook I Location not specified

### Cafeteria Cook - Dacula - Publix Super Markets, Inc.
- Location: Dacula, GA (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1404951
- Excerpt: Cafeteria Cook - Dacula Dacula, GA Cafeteria Cook - Dacula

### Bakery Associate - Wegmans Food Markets, Inc.
- Location: Ballantyne (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-11
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/Ballantyne/Bakery-Associate_R0283781
- Excerpt: Bakery Associate Ballantyne posted: Posted Yesterday

### Cook - Bakery - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-bakery/job/2974077C996EC2D4031FD229F5D73721?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook - Bakery Location not specified

### Kitchen Coordinator - LIFE TIME Group Holdings
- Location: Edmond, OK (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-04
- Apply: https://jobs.lever.co/life/5dd9d473-51ff-4cdd-87d4-f8dc995dd6e6
- Excerpt: Kitchen Coordinator Edmond, OK

### Grill Cook NA-03 - Department of the Army
- Location: Fort McCoy, Wisconsin (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-08
- Hires in: WI
- Apply: https://www.usajobs.gov:443/job/872172100
- Excerpt: Grill Cook NA-03 Fort McCoy, Wisconsin Summary This position is located at Fort McCoy, WI, MWR - Business Recreation Division - McCoys. Incentives and Bonuses Incentives will not be paid. Announcement will a have a first cut office date of June 21, 2026, and applicants that submit a complete application packet prior to that date and found eligible may be given first consideration. Duties Performs a variety of tasks involving several steps or sequences of tasks that require attention to work operations in a kitchen or dining area following established procedures. Prepares and combines fruits and vegetables for salads. Makes simple sandwiches and performs other simple food preparation. Responsible for proper slicing of deli meats and cheeses and cutting of fruits and vegetables for garnish. In accordance with customer orders, processes and organizes food, arranges garnishes, checks for appearance, quality and quantity and ensures proper presentation in accordance with set standards. Cleans kitchen utensils, pots, pans, storage containers, as well as sweeping and mopping the floor. Restocks storeroom, walk in refrigerator/freezer, front line refrigerators, freezers, coolers, and dry goods. Prepares and cooks food on the grill, fryer and pizza station. Operates a cash register. Performs other duties as assigned. Evaluation Your Application Matters: How We Will Review It We want to help you put your best foot forward! Please take time to carefully follow all application instructions - missing information or skipped steps could impact your eligibility. Your application will be thoughtfully reviewed to see how well your experience and

### Barista / Cook - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/barista-cook/job/5F4C5E8BD2270EA3A46FD2900F627BA3?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Barista / Cook Location not specified

### Cook - Shenanigan's, PMRF - Department of the Navy
- Location: Kauai Island, Hawaii (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-08
- Hires in: HI
- Apply: https://www.usajobs.gov:443/job/872155400
- Excerpt: Cook - Shenanigan's, PMRF Kauai Island, Hawaii Summary This position is located at Shenanigan's at the Pacific Missile Range Facility (PMRF) in Barking Sands, Hawaii on the island of Kaua'i. ** This announcement is for current residents on the island of Kaua'i ** Duties The Duties of this position include but are not limited to: Incumbent independently prepares all types of meats, poultry, seafood, vegetables, fruits, sauces, and gravies for menus. Prepares, cooks, seasons, and portions food for all meals following standardized recipes at difference levels of difficulty, makes modifications to recipes for ingredient quantities, number of servings, and size of equipment available. Plans, regulates, and schedules cooking procedures so numerous completed food products are ready at the same time. Prepares and presents food in a visually appealing manner. Prepares menu items using special or difficult recipes requiring numerous interrelated steps, many ingredients, and lengthy preparation time. Prepares a variety of menu items using several different and complex methods of engaged in a variety of standard cooking operations. Performs other related duties as assigned. Education This position does not have a positive education requirement. Evaluation All resumes will be reviewed to determine if they meet the hiring eligibility and qualification requirements listed in this announcement, and will be rated based on the information provided in the resume to determine the level of knowledge, skills and abilities (KSAs) related to the job requirements. Using the qualifications of the position, a predetermined rating criterion of KSAs will be used for each resume.

### MWR Cook - Department of the Navy
- Location: El Centro, California (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-21
- Childcare support: yes (not source-backed)
- Hires in: CA
- Apply: https://www.usajobs.gov:443/job/870287200
- Excerpt: MWR Cook El Centro, California Summary This position is in the Food and Beverage Division of the Morale, Welfare and Recreation (MWR) Department in the Navy Region Southwest. The Primary purpose of this position is to perform a full range of menu items; maintains cooking and serving equipment and areas in a clean and ordinary conditions. Duties Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. Prepares all forms of hot cereals; broils meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; and makes cold sandwich fillings. Prepares convenience items such as frozen hash browns, fish fillets, and chicken nuggets. May prepare and bake pizza. Prepares foods by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, and breading. Weighs, measures, and dispenses foods in accordance with portion controls. Mixes ingredients according to precisely written recipes. Sets up and replenishes salad bar. Covers, dates, and stores leftovers according to established procedures. Cleans and maintains equipment and work areas. Maintains accurate food inventories and rotates stock items to prevent spoilage. Performs other related duties as required. Education This position is not in a positive education series. Evaluation All resumes will be reviewed to determine if they meet the hiring eligibility and qualification requirements listed in this announcement and will be rated based on the information provided in the resume to determine the level of knowledge, skills and abilities

### Chef - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-01
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/West-Village-Post-Acute/Chef_JR171202
- Excerpt: Chef Location not specified posted: Posted 11 Days Ago

### Development Chef - Conagra Brands
- Location: Omaha, Nebraska (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-19
- 401(k) match: listed (not source-backed)
- Apply: https://conagrabrands.wd1.myworkdayjobs.com/Careers_US/job/Omaha-Nebraska/Development-Chef_Req-038182
- Excerpt: Development Chef Omaha, Nebraska posted: Posted 24 Days Ago

### Pastry Cook 2 - Hyatt Hotels
- Location: US-IL-Chicago (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Apply: https://hyatt.taleo.net/careersection/fast+pass+application+flow/jobdetail.ftl?job=3127496&lang=en
- Excerpt: Pastry Cook 2 US-IL-Chicago

### Commis III (Latest Recipe Kitchen) - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/commis-iii-latest-recipe-kitchen/job/87095306D82F7677CDDBED6997556741?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Commis III (Latest Recipe Kitchen) Location not specified

### Cook II - Gardemanger - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-ii-gardemanger/job/5CA9CD8A1333E597E7E1949ED45169F8?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook II - Gardemanger Location not specified

### Entry Level Cook - Dean's - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/entry-level-cook-dean-s/job/2A83DD84B6E0FBF6BD454AC6B0D7DFBC?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Entry Level Cook - Dean's Location not specified

### Cook I - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-i/job/25D2C66605102605DF19567225BE78ED?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook I Location not specified

### Line Cook - RH
- Location: Oak Brook, IL, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-02
- Apply: https://hcqq.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1/requisitions/job/40485
- Excerpt: Line Cook Oak Brook, IL, United States Line Cook

### Food Runner - Cactus Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-03-27
- Apply: https://apply.workable.com/j/9747EC1ACD
- Excerpt: Food Runner

### Cook III-Pastry - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-iii-pastry/job/66D78E5F1D9B423F4B786BFC98407E37?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook III-Pastry Location not specified

### Chinese Kitchen - 1st Fryer - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/chinese-kitchen-1st-fryer/job/FE3B8FEB8D4C7EEF1B1E3CF4D50A8FBF?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Chinese Kitchen - 1st Fryer Location not specified

### Sous Chef - Seaport Entertainment Group Inc
- Location: Sadie's (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-19
- 401(k) match: listed (not source-backed)
- Apply: https://seaportdevelopmentholdings.wd501.myworkdayjobs.com/Seaport_External_Careers/job/Sadies/Sous-Chef_R-100787
- Excerpt: Sous Chef Sadie's posted: Posted 24 Days Ago

### Cook - Temporary - SpaceX
- Location: Bastrop, TX (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-06
- Apply: https://boards.greenhouse.io/spacex/jobs/8534579002?gh_jid=8534579002
- Excerpt: Cook - Temporary Bastrop, TX SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. COOK - TEMPORARY This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and can identify and use standard cooking equipment. Daily tasks will focus on food preparation and operating a station at one of our various food outlets, according to leadership's specifications. The cook position supports SpaceX's success by providing quality food options that boost morale and productivity. RESPONSIBILITIES: - Set up, work, and maintain a clean and safe workstation - Complete daily prep tasks - Help the team meet time and quality standards set by the supervisor - Cook and plate completed dishes for service - Clean kitchen equipment and work/storage areas POSITION DETAILS: This is a TEMPORARY position with SpaceX, for the length of time as stated, and is subject to change with minimal notice as business needs dictate. - LENGTH OF POSITION: 3 months (permanent hire conversion based on performance and business need) - LOCATION: Bastrop, Texas BASIC QUALIFICATIONS: - High school diploma or equivalency certificate - Culinary degree or 2+ years of experience in the food service industry PREFERRED SKILLS AND EXPERIENCE: - Basic knife

### Cook I - Wok - Wynn Resorts
- Location: Las Vegas, NV, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Apply: https://jobs.smartrecruiters.com/WynnResorts/744000130305229-cook-i-wok
- Excerpt: Cook I - Wok Las Vegas, NV, United States Company Description: Job Description: The cook I works on all stations within the kitchen, conducting product inventories and ensuring the preparation and quality to outlet standards. This position is responsible for food preparation and maintaining quality standards, cleanliness and sanitation of work areas, and operation of kitchen equipment in accordance with state and local health and food safety regulations. Job Responsibilities include but are not limited to the following: Responsible for preparing and finishing foods on all stations with the kitchen Meet quality standards, as well as maintaining the cleanliness and sanitation of the work areas and equipment in accordance with Health Department standards. Assist the Chef de Partie and Chef as needed in execution of production. Properly label and date all products to ensure safekeeping and sanitation. Apply adept knife skills required for preparation. Must be able to breakdown work station and complete closing duties which include but not limited to returning all food items to the proper storage areas, rotate all returned product, wrap, cover, label and date all items being put away, straighten up and organize all storage areas, clean up and wipe down food prep area, reach-in and walk ins. Maintain accurate inventories while informing management of restocking needs to prevent product shortages. Notifies chef on duty prior to end of shift if unable to complete assigned task(s) within allotted time. Qualifications: Candidates must be able to communicate in English, read and follow recipes, and complete basic

### Executive Chef - KBR, Inc.
- Location: 2 Locations (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- 401(k) match: listed (not source-backed)
- Apply: https://kbr.wd5.myworkdayjobs.com/KBR_Careers/job/Houston-Texas/Executive-Chef_R2107859
- Excerpt: Executive Chef 2 Locations posted: Posted 30+ Days Ago

### Assembler (Food Production) - Tovala
- Location: 815 W Pershing St, Chicago, IL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Apply: https://jobs.lever.co/tovala/768fd59d-52ed-4966-93a5-473b4cc09483
- Excerpt: Assembler (Food Production) 815 W Pershing St, Chicago, IL We're Tovala, a food-tech company reinventing home cooking to save consumers time. Through an innovative combination of hardware, software, and fresh food delivery, we make it incredibly simple for anyone to prepare and enjoy delicious, home-cooked meals without sacrificing time to do whatever matters to them. Through our superior technology, product experience and food quality, we have separated Tovala from the busy pack of other meal delivery businesses. In the process, we've amassed a loyal, rapidly growing following and our retention, product engagement and customer NPS are all best-in-class. We've raised over $100mm from great investors like Left Lane Capital, Origin Ventures, Y Combinator and Comcast Ventures and have invested strongly in building a unique culture that fosters growth, personal development and camaraderie. Position Summary: As an Assembler on Tovala's food production team, you will be involved in our food preparation and packing operations. This includes portioning and packaging our food products. Additionally, you will prep our packaging inventory and perform duties on our packing line to assemble our meals for shipping to customers. Essential Functions: Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions. Portioning veggies, grains, spices, and sauces, into small plastic bags of corresponding containers Inspecting product for quality Making small cardboard boxes Packing products into boxes Insulating shipping boxes Labeling finished products for shipping Maintaining a clean and safe work environment Working with the team to meet daily production goals! Physical

### Cook - Pastry - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-pastry/job/D6F7073B3E6B37D13B418A2BCE7AF125?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook - Pastry Location not specified

### Chef de Secteur - Sysco
- Location: Mulhouse (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-04
- 401(k) match: listed (not source-backed)
- Apply: https://sysco.wd5.myworkdayjobs.com/syscocareers/job/Mulhouse/Chef-de-Secteur_R248933
- Excerpt: Chef de Secteur Mulhouse posted: Posted 8 Days Ago

### Food Service Dining Room Orderly - KBR, Inc.
- Location: 2 Locations (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- 401(k) match: listed (not source-backed)
- Apply: https://kbr.wd5.myworkdayjobs.com/KBR_Careers/job/Houston-Texas/Food-Service-Dining-Room-Orderly_R2107649
- Excerpt: Food Service Dining Room Orderly 2 Locations posted: Posted 30+ Days Ago

### Entry Level Restaurant Cook - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/entry-level-restaurant-cook/job/C2D14EB02C4E8307AEBE656EC135D4E0?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Entry Level Restaurant Cook Location not specified

### Cook II - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-ii/job/FD0D8BC2CB4C18580991868BC18BBC62?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook II Location not specified

### Kitchen Aide, Part-time - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Linley-Park-Post-Acute/Kitchen-Aide--Part-time_JR164344
- Excerpt: Kitchen Aide, Part-time Location not specified posted: Posted 30+ Days Ago

### Part-Time Line Cook - Cinemark Holdings Inc
- Location: 01142 - The Carolina Cinemark Asheville, Asheville, NC (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Apply: https://cinemark.wd1.myworkdayjobs.com/cinemark/job/01142---The-Carolina-Cinemark-Asheville-Asheville-NC/Part-Time-Line-Cook_R35139-1
- Excerpt: Part-Time Line Cook 01142 - The Carolina Cinemark Asheville, Asheville, NC posted: Posted 30+ Days Ago

### Pizza Maker - Wegmans Food Markets, Inc.
- Location: Ballantyne (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/Ballantyne/Pizza-Maker_R0283926
- Excerpt: Pizza Maker Ballantyne posted: Posted Today

### Cook - Frankie's Pizza Parlor - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-frankie-s-pizza-parlor/job/479D3AB9D382AA95FEC7AFF4340F2103?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook - Frankie's Pizza Parlor Location not specified

### Chef - Japanese Kitchen - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/chef-japanese-kitchen/job/F182D33A28BE69B10BFAC0FAA777494C?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Chef - Japanese Kitchen Location not specified

### Cook III (Prep Cook) - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-iii-prep-cook/job/2256438C6BFC8DD1A843777A8C4E6E40?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook III (Prep Cook) Location not specified

### Roaster - Keurig Dr Pepper
- Location: Essex Junction, Vermont, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- 401(k) match: listed (not source-backed)
- Apply: https://kdrp.eightfold.ai/careers/job/1305712359791
- Excerpt: Roaster Essex Junction, Vermont, United States

### Breakfast/Grill Cook (M- F 5:30am - 2pm) - AbbVie Inc.
- Location: North Chicago, IL, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Parental leave: 12 weeks (not source-backed)
- Non-birth-parent leave: 12 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://jobs.smartrecruiters.com/AbbVie/3743990012920934-breakfast-grill-cook-m-f-5-30am-2pm-
- Excerpt: Breakfast/Grill Cook (M- F 5:30am - 2pm) North Chicago, IL, United States Company Description: About AbbVie AbbVie's mission is to discover and deliver innovative medicines and solutions that solve serious health issues today and address the medical challenges of tomorrow. We strive to have a remarkable impact on people's lives across several key therapeutic areas including immunology, oncology and neuroscience - and products and services in our Allergan Aesthetics portfolio. For more information about AbbVie, please visit us at www.abbvie.com . Follow @abbvie on LinkedIn, Facebook , Instagram , X and YouTube. Job Description: Purpose As a member of the Foodservice Team it is your responsibility to be a good team member and take initiative to assist others as need to insure we provide excellent guest service. Responsibilities Open all coolers, turn on all ovens, fryers, steam tables; turn on salad bar and fruit bar. Set up bread and butter and other breakfast condiments. Start with cooking hot cereals and cooking breakfast meats in the ovens. Make eggs and any breakfast specials, then make any pastries on the menu for the day; make breakfast sandwiches and have line set up by opening of café. Prep for next day and be available for any special requests. Prep grill position for lunch. Serve at lunch and continue to batch cook while also taking care of all guests. After lunch service, take food off line and discard or cool product down properly and put away. Clean steam table and grill, including area underneath

### Cook - CommonSpirit Health
- Location: UNAVAILABLE, UNAVAILABLE, UNAVAILABLE (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://careers-commonspirit.icims.com/jobs/467662/cook/job
- Excerpt: Cook UNAVAILABLE, UNAVAILABLE, UNAVAILABLE Where You'll Work Baylor St. Luke's Medical Center is an 1,045 bed facility located in the Texas medical center. A joint venture with Baylor College of Medicine, Baylor St. Luke's is an internationally recognized leader in research and clinical excellence that has given rise to breakthroughs in cardiovascular care, neuroscience, oncology, transplantation, and more. The hospital is home to the Dan L Duncan Comprehensive Cancer Center, a nationally-accredited and NCI-designated comprehensive cancer center. Our new McNair Campus is designed around the human experience-modeled on evidence-based practices for the safety of patients, visitors, staff, and physicians. The 27.5-acre campus represents the future of healthcare through a transformative alliance focused on leading-edge patient care, research, and education. Job Summary and Responsibilities As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious meals, including those for multiple therapeutic diets. You will meticulously adhere to all state and federal food preparation regulations in a healthcare environment.Every day you will follow safe cooking techniques, execute recipes with precision, and apply rigorous quality control to ensure consistent food quality and adherence.To be successful in this role, you will possess proven experience in high-volume food preparation, a strong understanding of food safety and therapeutic diets, and a commitment to culinary

### BAKERY/CAKE DECORATOR UN - Kroger
- Location: Colorado Springs, CO, United States (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-05
- Parental leave: 2 weeks (not source-backed)
- Non-birth-parent leave: 2 weeks (not source-backed)
- Apply: https://www.krogerfamilycareers.com/en/sites/CX_2001/job/189427
- Excerpt: BAKERY/CAKE DECORATOR UN Colorado Springs, CO, United States

### Cook-Apprentice - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-apprentice/job/2A72FEF3C36766E010F83EE61CC4D587?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook-Apprentice Location not specified

### Cook (Macaroni Grill) - Department of the Air Force
- Location: Ramstein, Germany (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-04
- Apply: https://www.usajobs.gov:443/job/871700600
- Excerpt: Cook (Macaroni Grill) Ramstein, Germany Summary About the position: This position is Non-appropriated Fund (NAF) and is located at Romano's Macaroni Grill in Ramstein AB, Germany. This position does not offer logistical support. The purpose of this position is to perform a wide variety of simple cooking tasks. Continual standing and walking, and frequent stooping, reaching, pushing, pulling, and bending. Frequently lifts or moves objects weighing up to 40 pounds Duties Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables. Prepares hot cereals, broiled meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; makes cold sandwich fillings. Prepares convenience items such as frozen hash browns, fish fillets and chicken nuggets. Some cooks at this level prepare and bake pizza. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures. Washes and cleans kitchen equipment. Mix ingredients according to written recipes that produce quality products, minimize preparation time, and avoid food material waste. Performs other related duties as assigned. If interested in this position please preview the online application: https://apply.usastaffing.gov/ViewQuestionnaire/12976373 Education Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does

### CHEF DE DEPOT - Brenntag
- Location: Andance,France (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Apply: https://brenntag.wd3.myworkdayjobs.com/brenntag_jobs/job/AndanceFrance/CHEF-DE-DEPOT_JR107635
- Excerpt: CHEF DE DEPOT Andance,France posted: Posted 30+ Days Ago

### Assistant, Sous Chef - Constellation Brands
- Location: Oakville, California (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-11
- Parental leave: 8 weeks (not source-backed)
- Non-birth-parent leave: 8 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://cbrands.wd5.myworkdayjobs.com/CBI_External_Careers/job/Oakville-California/Assistant--Sous-Chef_R-40293-1
- Excerpt: Assistant, Sous Chef Oakville, California posted: Posted Yesterday

### Chef équipe logistique - Sysco
- Location: Lyon (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- 401(k) match: listed (not source-backed)
- Apply: https://sysco.wd5.myworkdayjobs.com/syscocareers/job/Lyon/Chef-quipe-logistique_R221764
- Excerpt: Chef équipe logistique Lyon posted: Posted 30+ Days Ago

### ALTERNANT CHEF DE PROJET PROGRAMMES CLIENTS (Tous genres) - Raytheon Technologies
- Location: FR-NOR-VERNON-043 ~ 43 Rue Des Pres St Marcel ~ 43 RUE DES PRES ST MARCEL (External Site) (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Parental leave: 4 weeks (not source-backed)
- Non-birth-parent leave: 4 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://globalhr.wd5.myworkdayjobs.com/REC_RTX_Ext_Gateway/job/FR-NOR-VERNON-043--43-Rue-Des-Pres-St-Marcel--43-RUE-DES-PRES-ST-MARCEL-External-Site/ALTERNANT-CHEF-DE-PROJET-PROGRAMMES-H-F_01756351
- Excerpt: ALTERNANT CHEF DE PROJET PROGRAMMES CLIENTS (Tous genres) FR-NOR-VERNON-043 ~ 43 Rue Des Pres St Marcel ~ 43 RUE DES PRES ST MARCEL (External Site) posted: Posted 30+ Days Ago

### Cook - Pacs Group Inc
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-11
- Apply: https://pacs.wd108.myworkdayjobs.com/pacs/job/Fountain-Inn-Post-Acute/Cook_JR172289
- Excerpt: Cook Location not specified posted: Posted Yesterday

### Sous Chef - Constellation Brands
- Location: Nashville, Tennessee (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-12
- Parental leave: 8 weeks (not source-backed)
- Non-birth-parent leave: 8 weeks (not source-backed)
- 401(k) match: listed (not source-backed)
- Apply: https://cbrands.wd5.myworkdayjobs.com/CBI_External_Careers/job/Nashville-Tennessee/Sous-Chef_R-39856-1
- Excerpt: Sous Chef Nashville, Tennessee posted: Posted 30+ Days Ago

### Cafeteria Cook - Sarasota - Publix Super Markets, Inc.
- Location: Sarasota, FL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1410211
- Excerpt: Cafeteria Cook - Sarasota Sarasota, FL Cafeteria Cook - Sarasota

### Food Service - Wegmans Food Markets, Inc.
- Location: West Seneca (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-25
- 401(k) match: listed (not source-backed)
- Apply: https://wegmans.wd1.myworkdayjobs.com/wegmans/job/West-Seneca/Food-Service_R0281867
- Excerpt: Food Service West Seneca posted: Posted 18 Days Ago

### Banquet Cook - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/banquet-cook/job/F10E68677E2C6B6DFC4DC5519761889B?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Banquet Cook Location not specified

### Cafeteria Cook - Deerfield Beach - Publix Super Markets, Inc.
- Location: Deerfield Beach, FL (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- 401(k) match: listed (not source-backed)
- Apply: https://sjobs.brassring.com/TGnewUI/Search/home/HomeWithPreLoad?partnerid=26173&siteid=5197&PageType=JobDetails&jobid=1399606
- Excerpt: Cafeteria Cook - Deerfield Beach Deerfield Beach, FL Cafeteria Cook - Deerfield Beach

### Cooks - NEW RESTAURANT | Cork & Crust - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cooks-new-restaurant-cork-crust/job/48274656216B64BC3C6BC1479F2E1465?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cooks - NEW RESTAURANT | Cork & Crust Location not specified

### Intermittent Cook - Department of Veterans Affairs
- Location: Multiple Locations (unspecified)
- Salary: Not disclosed
- Posted: 2026-04-10
- Hires in: NJ
- Apply: https://www.usajobs.gov:443/job/864801400
- Excerpt: Intermittent Cook Multiple Locations Summary This is an open continuous announcement until December 31st, 2026. Qualified applicants will be considered and referred as vacancies become available. This position is located in the Nutrition and Food Service within the VA New Jersey Healthcare System in Lyons and East Orange, NJ. The person in this position prepares nutritious, high qualify meals for service to the Veterans. Duties This is an Open Continuous Announcement (OCA) that will be used to fill multiple intermittent cook vacancies at the East Orange (EO) and Lyons facilities of the VA NJ Health Care System. Eligible candidates will be referred as long as vacancies are available. Duties include, but are not limited to: Independently prepares and cooks a variety of items including regular and therapeutic diet (diabetic, low sodium, low protein, gluten free, etc.) entrees and dessert items Follows menus, production sheets, and recipes to prepare items in the quantity needed Grills eggs, meat patties, pancakes, French toast; broils meats; makes cold sandwich fillings and assembles a variety of sandwiches Uses a variety of methods to prepare meats, fish, and poultry including broiling, roasting, baking, frying, boiling, steaming, stewing, braising, and grilling Slices meat items by hand, confirming to specific size requirements or weight specifications Prepares fresh, canned, and frozen vegetables; bakes frozen potatoes, pre-made cookie dough, and muffin batters Prepares and heats convenience items, and prepares pureed foods and adjusts consistency with thickeners Washes, peels, and cuts fruits and vegetables; assembles and mixes salad ingredients and dessert

### Cook I/Japanese Speaker - Marriott
- Location: Location not specified (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-12
- Apply: https://careers.marriott.com/cook-i-japanese-speaker/job/A5C34CDCD484195DA3BE4A788634C612?utm_source=marriottcareers&utm_medium=referralwebsite
- Excerpt: Cook I/Japanese Speaker Location not specified

### Prep Cook (Perseid Restaurant) - Hyatt Hotels
- Location: US-TX-Houston (unspecified)
- Salary: Not disclosed
- Posted: 2026-06-10
- Apply: https://hyatt.taleo.net/careersection/fast+pass+application+flow/jobdetail.ftl?job=3125562&lang=en
- Excerpt: Prep Cook (Perseid Restaurant) US-TX-Houston

### Chef de Secteur - Sysco
- Location: Mulhouse (unspecified)
- Salary: Not disclosed
- Posted: 2026-05-26
- 401(k) match: listed (not source-backed)
- Apply: https://sysco.wd5.myworkdayjobs.com/syscocareers/job/Mulhouse/Chef-de-Secteur_R247735
- Excerpt: Chef de Secteur Mulhouse posted: Posted 17 Days Ago

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Source-backed benefit claims include source links; other benefit values are labeled separately.